EconPapers    
Economics at your fingertips  
 

Development of olive stone quality system based on biofuel energetic parameters study

J. Mata-Sánchez, J.A. Pérez-Jiménez, M.J. Díaz-Villanueva, A. Serrano, N. Núñez-Sánchez and F.J. López-Giménez

Renewable Energy, 2014, vol. 66, issue C, 251-256

Abstract: In Andalusia (Southern Spanish region), olive industry presents a high potential of solid biofuel production because of residues generated from olive groves and those by olive oil industries. In this region, 25% of residual biomass is produced by olive sector and olive stone residues are among the most important since its production is over 450,000 tons/year.

Keywords: Quality index; Olive residues; Solid biofuels; Proximate analysis; Ultimate analysis (search for similar items in EconPapers)
Date: 2014
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (8)

Downloads: (external link)
http://www.sciencedirect.com/science/article/pii/S0960148113006733
Full text for ScienceDirect subscribers only

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:eee:renene:v:66:y:2014:i:c:p:251-256

DOI: 10.1016/j.renene.2013.12.009

Access Statistics for this article

Renewable Energy is currently edited by Soteris A. Kalogirou and Paul Christodoulides

More articles in Renewable Energy from Elsevier
Bibliographic data for series maintained by Catherine Liu ().

 
Page updated 2025-03-19
Handle: RePEc:eee:renene:v:66:y:2014:i:c:p:251-256