Information and Communication Technologies in food and accommodation sector in EU countries: Sticker or challenge for tourism development?

Maciej Kozłowski, Katarzyna Brzozowska-Rup and Agnieszka Piotrowska-Piątek

Technological Forecasting and Social Change, 2021, vol. 171, issue C

Abstract: The article discusses the use of Information and Communication Technologies (ICTs) in the food and accommodation sector in the context of tourism development in EU countries. The paper is of a review and research nature. The purpose is to define a measure of the level of ICTs use in food and accommodation enterprises in EU countries, to consider the relation between proposed measure and chosen macroeconomic indicators, and finally to identify the impact of ICTs use on the development of this sector.

Keywords: ICTs; Digitalization; Food and accommodation sector; Hellwig's method; Data panel model (search for similar items in EconPapers)
Date: 2021
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Persistent link: https://EconPapers.repec.org/RePEc:eee:tefoso:v:171:y:2021:i:c:s0040162521003735

DOI: 10.1016/j.techfore.2021.120941

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