 Formation of Zonal Agro-eco Clusters as a Mechanism for the Development of Rural AreasOlga Voronkova, Alexey Sitnov (), L.V. Kashirskaya, V.I. Marchuk, M.G. Kudinova and I.N. Sycheva European Research Studies Journal, 2018, vol. XXI, issue Special 3, 39-49 Abstract: Today, the degree of agricultural development, and, in the future, the level of national food security, the public health and the quality of life, are largely ensured by innovative developments in the field of alternative agriculture, the preservation of natural resources and, above all, the main production facility – land. At the same time, the unfilled market capacity of organic products and the significant land potential for the development of organic farming create all the necessary prerequisites for enhancing the competitiveness of Russian rural producers. The development of agricultural entrepreneurship towards the greening of land use, organic production and development of the domestic market for organic (ecological) products in the format of zonal agro-eco clusters is one of the strategic directions for implementing reforms in the agricultural sector. The paper presents the directions of the formation and development of zonal agro-eco clusters for the production, processing and sale of organic products in the agricultural regions of Russia. Keywords: Cluster approach; efficiency; rural areas; organic products; land resources; zonal agro-eco cluster; land use ecology; food security. (search for similar items in EconPapers) Downloads: (external link) Related works: Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text Persistent link: https://EconPapers.repec.org/RePEc:ers:journl:v:xxi:y:2018:i:special3:p:39-49 Access Statistics for this article More articles in European Research Studies Journal from European Research Studies Journal |
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