Biochar and Cd Alter the Degradation and Transport of Kasugamycin in Soil and Spinach
Liqiang Cui,
Jingwen Ma,
Guixiang Quan,
Jinlong Yan (),
James A. Ippolito and
Hui Wang
Additional contact information
Liqiang Cui: School of Environmental Science and Engineering, Yancheng Institute of Technology, No. 211 Jianjun East Road, Yancheng 224051, China
Jingwen Ma: School of Environmental Science and Engineering, Yancheng Institute of Technology, No. 211 Jianjun East Road, Yancheng 224051, China
Guixiang Quan: School of Environmental Science and Engineering, Yancheng Institute of Technology, No. 211 Jianjun East Road, Yancheng 224051, China
Jinlong Yan: School of Environmental Science and Engineering, Yancheng Institute of Technology, No. 211 Jianjun East Road, Yancheng 224051, China
James A. Ippolito: School of Environment and Natural Resources, The Ohio State University, 2021 Coffey Road, Columbus, OH 4321, USA
Hui Wang: School of Environmental Science and Engineering, Yancheng Institute of Technology, No. 211 Jianjun East Road, Yancheng 224051, China
Agriculture, 2023, vol. 13, issue 11, 1-13
Abstract:
Biochar has been widely studied to reduce multiple contaminant sources in one matrix (e.g., several heavy metals in soils), yet less attention has been paid to accelerating pesticide degradation while in the presence of any heavy metals, such as when kasugamycin (KSM) and cadmium (Cd) are both present in soil. While KSM has low toxicity compared to other pesticides, it can be a potential health risk when applied to vegetable crops, especially when KSM is used or overapplied to achieve rapid reductions in insect and disease pressure. The degradation behavior of KSM (2 kg ha −1 ) in the presence of Cd (20 mg kg −1 ) and biochar (5% by wt.) when growing spinach ( Spinacia oleracea ) was studied. The biochar increased spinach shoot and root biomass by 51.0–54.8% and 24.4–39.0%, respectively, compared to the KSM treatment only. Compared to the treatments that did not receive biochar, the biochar application increased the KSM degradation in the soil by 8.4–68.4% and, subsequently, less KSM was absorbed by the spinach roots (18.0–48.4%) and shoots (33.0–33.2%). The KSM degradation rate, as a function of soil depth, was enhanced in the presence of Cd. The biochar also effectively decreased the KSM concentration with soil depth, reducing downward KSM migration. The KSM degradation, increased by the biochar, led to smaller organic moieties and some macromolecular organic phases. In soils that are contaminated with Cd and where vegetables are raised, biochar may be used as an environmentally friendly proponent for increasing KSM degradation, reducing KSM downward transport and, thus, protecting environmental and human health.
Keywords: biochar; deterioration; downward migration; pesticide; soil (search for similar items in EconPapers)
JEL-codes: Q1 Q10 Q11 Q12 Q13 Q14 Q15 Q16 Q17 Q18 (search for similar items in EconPapers)
Date: 2023
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