 The Fishing Sector in Romania – Evolutions and Trends from the Perspective of Food Safety and SecuritySorinel Ionel Bucur ()
Agricultural Economics and Rural Development, 2021, vol. 18, issue 1, 81-94 Abstract: In the last 30 years, the transition from the central economy to the rigors, requirements and limitations of the market economy has generated, at national level significant structural and behavioral modifications, which were reflected upon the performance and competitiveness of the national economy, and also upon the capacity to ensure the food safety and security of the population. As the majority of the activity sectors in the field of agrifood economy, but with more stressed paces, the fishing sector in Romania was confronted in the last 30 years with many problems, with a direct effect upon the capacity to ensure the food safety and securityon this panel. From this perspective, the present approach proposes itself to realize a diagnosis of the fishing sector in Romania, by the ratio to its capacity in order to ensure the supply of the population with specific basic and quality products, resulted from the rational management of internal resources. Keywords: fishing sector; food safety and security; consumption; trade balance; development potential (search for similar items in EconPapers) Downloads: (external link) Related works: Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text Persistent link: https://EconPapers.repec.org/RePEc:iag:reviea:v:18:y:2021:i:1:p:81-94 Access Statistics for this article More articles in Agricultural Economics and Rural Development from Institute of Agricultural Economics Contact information at EDIRC. |
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