Agricultural Economics and Rural Development

2008 - 2020

From Institute of Agricultural Economics
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Volume 17, issue 2, 2020

THE EVOLUTION OF THE CAP REFORM NEGOTIATIONS AND THE STATE OF PLAY AT THE END OF 2020 – POSSIBLE POLITICAL IMPLICATIONS FOR ROMANIA pp. 137-167

Daniela Giurca

DEMOGRAPHIC CHANGE AND LABOUR AVAILABILITY IN AGRICULTURAL FARMS IN NORD-EST REGION OF ROMANIA pp. 169-182

Camelia Gavrilescu, Monica Tudor, Ioan-Sebastian Brumă, Krisztina Dobay, Daniela Matei and Lucian Tănasă

CEREAL MARKET IN THE BLACK SEA REGION – COMPARATIVE ANALYSIS FOR ROMANIA AND UKRAINE pp. 183-198

Dan-Marius Voicilaş and Olga Kalaman

FARM TOURISM AND RURAL ENTREPRENEURSHIP: IDENTIFYING MANAGERIAL AND ENTREPRENEURIAL SKILLS AND COMPETENCIES pp. 199-211

Chris Phelan and Claudia Sima

SOCIO-ECONOMIC VULNERABILITY TO FLOODS OF RURAL HOUSEHOLDS: CASE STUDIES IN THE DANUBE RIVER MEADOW pp. 213-225

Marioara Rusu, Violeta Florian and Elisabeta Roșu

EFFECTS OF POST-ACCESSION FINANCIAL SUPPORT MEASURES ON THE CATTLE SECTOR IN ROMANIA pp. 227-235

Mariana Grodea and Diana-Maria Drigă

RURAL DEVELOPMENT THROUGH NON-AGRICULTURAL ACTIVITIES IN ROMANIA pp. 237-251

Elena Sima

THE IMPACT OF COUPLED SUPPORT ON THE DEVELOPMENT OF THE ROMANIAN SOYBEAN MARKET – A REGIONAL APPROACH pp. 253-263

Diana-Maria Drigă

FOOD INSECURITY AND PANDEMICS: ADDRESSING THE FOOD SHOCK OF COVID-19 IN ROMANIA pp. 265-273

Claudiu-Cătălin Munteanu

Volume 17, issue 1, 2020

THE AGRARIAN REFORMS AND THEIR IMPLICATIONS ON AGRICULTURE IN THE LAST CENTURY pp. 3-25

Cecilia Alexandri, Lucian Luca, Violeta Florian and Lorena Chițea

A PEER-TO-PEER (P2P) AGRICULTURAL INSURANCE APPROACH BASED ON SMART CONTRACTS IN BLOCKCHAIN ETHEREUM pp. 29-45

Cristian Kevorchian, Camelia Gavrilescu and Gheorghe Hurduzeu

MODELLING MANAGEMENT OF RURAL AREAS UNDER CONDITIONS OF DECENTRALIZATION IN UKRAINE pp. 47-56

Nataliia Antoniuk and Oksana Perkhach

THE CHANGES TO RURALITY IN EUROPEAN FARMS AND THE ROLE OF CAP SUBSIDIES IN EU ENLARGEMENT pp. 57-68

Nicola Galluzzo

FACED WITH THE RISKS OF FREE TRADE, AGRICULTURAL POLICIES NECESSARY FOR SUSTAINABLE AND RESILIENT FARMING SYSTEMS. APPLICATION TO THE DAIRY SECTOR AND PROSPECTS FOR THE POST-2020 CAP pp. 69-88

Jacques Loyat

AGRITOURISM AS A BUSINESS IN REGIONAL RURAL DEVELOPMENT pp. 89-100

Nino Sachaleli

ECOLOGICAL FARMING – RURAL REALITIES, SOCIO-ECOLOGICAL ARGUMENTS AND COMMENTS. CLUJ COUNTY CASE STUDY pp. 101-112

Violeta Florian and Elisabeta Roșu

ARE WE READY FOR THE NEW CHALLENGES? THE CASE OF THE HUNGARIAN AGRICULTURE pp. 113-123

Tamas Mizik and Anita Kolnhofer-Derecskei

MARKETING THE PRODUCTION OF FAMILY FARMS WITHIN LIMITS IMPOSED BY THE COVID-19 PANDEMIC pp. 125-134

Marioara Rusu, Violeta Florian and Elisabeta Roșu

Volume 16, issue 2, 2019

COHESION POLICY COMMUNICATION EFFORT' EFFECTIVENESS – ROMANIAN CASE STUDY pp. 157-172

Monica Tudor and Violeta Florain

DRIVERS OF BUSINESS SECTOR DEVELOPMENT IN ROMANIA – A REGIONAL ANALYSIS pp. 173-184

Dan-Marius Voicilaș and Monica Tudor

THEORETICAL MODEL OF TERRITORIAL COMPETITIVENESS, BY URBAN – RURAL TYPOLOGY pp. 185-198

Mihai Alexandru Chițea

LESS FAVOURED AREAS SUPPORT SCHEME pp. 199-212

Elisabeta Rosu

RICE – IMPACT OF COUPLED SUPPORT ON THE ROMANIAN MARKET pp. 213-223

Mihaela Kruzslicika

ASSESSMENTS ON DEVELOPMENT DISPARITIES IN THE FOOD INDUSTRY pp. 225-231

Mirela Rusali

RURAL TOURISM IN DOBRUDGEA FROM THE PERSPECTIVE OF EUROPEAN INTEGRATION pp. 233-251

Elena Sima

ANALYSIS OF THE WINE-GROWING SECTOR IN ROMANIA IN REGIONAL PROFILE pp. 253-260

Viorica Gavrilă

RURAL LIBRARIES, EVOLUTIONS AND DYNAMICS IN REGIONAL PROFILE pp. 261-267

Sorinel Ionel Bucur

Volume 16, issue 1, 2019

COMMON AGRICULTURAL POLICY EFFECTS ON FARMS pp. 3-15

Cecilia Alexandri and Lucian Luca

HISTORICAL EVOLUTIONS OF THE ROMANIAN INTERNATIONAL AGRI-FOOD TRADE – THE PERIOD 1950–1989 pp. 17-37

Camelia Gavrilescu

AN ASSESSMENT OF RURALITY IN ITALIAN FARMS AND IN THEIR SPECIALIZATION USING A QUANTITATIVE APPROACH pp. 39-51

Nicola Galluzzo

AGRO-ECOLOGY: CONCEPT, CHARACTERISTICS AND SOCIO-ECONOMIC BENEFITS pp. 65-76

Marioara Rusu

COMPETITIVE AGRICULTURAL SYSTEMS: CONVENTIONAL AGRICULTURE VERSUS ECOLOGICAL AGRICULTURE pp. 77-90

Ana Ursu

EFFECTS OF CAP MEASURES FOR INCREASING COMPETITIVENESS ON THE CEREAL CHAIN IN ROMANIA pp. 91-107

Mihaela Kruzslicika

STABILITY OF FRESH AND PROCESSED FRUIT SUPPLY. ROMANIA IN THE EUROPEAN SINGLE MARKET CONTEXT pp. 109-123

Viorica Gavrilă

STUDIES OF THE COMPETITIVENESS OF TOURISM IN SOUTH-EAST AND NORTH-EAST REGIONS OF ROMANIA pp. 125-136

Elisabeta Roșu and Dan-Marius Voicilaș

ECONOMIC, SOCIAL AND ENVIRONMENTAL IMPACT OF ROMANIAN RURAL TOURISM pp. 137-146

Elena Sima

NATIONAL FOREST RESOURCES – AN ANALYSIS ACROSS REGIONS FROM A SUSTAINABLE RURAL DEVELOPMENT PERSPECTIVE pp. 147-154

Sorinel Ionel Bucur

Volume 15, issue 2, 2018

THE AGRICULTURAL LANDSCAPE – SPATIAL CHARACTERIZATIONS pp. 151-165

Violeta Florian, Monica Tudor, Marioara Rusu, Mihai Chițea, Elisabeta Roșu, Lorena Chițea and Sorin Bucur

THE ROMANIAN AGRI-FOOD TRADE WITH UKRAINE AND REPUBLIC OF MOLDOVA – A FIRST IMPACT ASSESSMENT AFTER THE IMPLEMENTATION OF DCFTA pp. 167-173

Camelia Gavrilescu

RURAL DEVELOPMENT POLICY IN ROMANIA – A SYNTHETIC IMAGE OF THE IMPLEMENTATION OF THE FIRST NATIONAL RURAL DEVELOPMENT PROGRAM 2007-2013 pp. 175-184

Marioara Rusu

THE INFLUENCE OF NATIONAL CULTURAL VALUES ON THE ASSOCIATION STRUCTURE DEVELOPMENT pp. 185-198

Mihai Talmaciu and Krisztina Dobay

ANALYSIS OF THE SITUATION OF THE VEGETABLE SECTOR IN ROMANIA AFTER THE ACCESSION TO THE EUROPEAN UNION pp. 199-208

Eduard Alexandru Dumitru, Diana Maria Necula, Rozi Liliana Berevoianu and Alexandra Brătulescu

ROMANIAN PIGMEAT FROM THE PERSPECTIVE OF INTERNATIONAL FORECASTS pp. 209-218

Iuliana Ionel

SUSTAINABLE RURAL DEVELOPMENT THROUGH TOURISM ACTIVITIES IN ROMANIA pp. 219-224

Elena Sima

THE CEREAL CHAIN IN ROMANIA – REGIONAL AND LOCAL APPROACHES pp. 225-241

Mihaela Kruzslicika

YOUNG PEOPLE IN THE RURAL AREA – DEMOGRAPHIC TRENDS AND MILESTONES IN THE LAST 25 YEARS pp. 243-259

Corina Dinculescu

EVOLUTION OF THE WINE SECTOR AFTER EU ACCESSION – THE CASE OF AGRICULTURAL HOLDINGS pp. 261-268

Viorica Gavrilă

THE VEGETABLE SECTOR IN ROMANIA – COMPETITIVENESS IN A EUROPEAN CONTEXT pp. 269-281

Diana-Maria Drigă

RECENT DYNAMICS OF BUSINESS IN ROMANIAN ECONOMY – FOCUS ON FOREIGN DIRECT INVESTMENTS IN AGRICULTURE pp. 283-288

Dan Voicilas

Volume 15, issue 1, 2018

The Transmission Rate of World Food Prices Variation on Domesctic Inflation in a Few South-Eastern European Countries. Case Study: Bulgaria, Poland, Romania pp. 3-13

Cecilia Alexandri and Corina Sâman

AN ESTIMATION OF FARMLAND PRICES IN ROMANIA AFTER THE APPLICATION OF LAW 17 OF 2014 pp. 15-28

Lucian Luca

A FEW CONSIDERATIONS ON THE UNUTILISED AGRICULTURAL AREAS – EVOLUTION AND INFLUENCE FACTORS pp. 29-42

Crina Turtoi and Camelia Gavrilescu

WAYS OF ECONOMIC DEVELOPMENT INTENSIFICATION IN THE RURAL MOUNTAIN AREAS OF UKRAINE pp. 43-51

Petro Zhuk and Olha Demedyuk

INFLUENCE OF DIRECT PAYMENT SCHEMES ON THE REVENUE OBTAINED IN THE CONVENTIONAL AND ECOLOGICAL FARMING SYSTEM – PRODUCTION YEAR 2016–2017 pp. 53-70

Ana Ursu

SOCIAL INCLUSION, SUSTAINABLE DEVELOPMENT AND EVOLUTION OF RURAL POVERTY IN ROMANIA pp. 71-81

Miroslav Raicov, Andrea Feher and Vasile Goşa

ESTIMATING THE SUPPORT FOR THE AGRICULTURAL SECTOR IN THE REPUBLIC OF MOLDOVA pp. 83-91

Alexandru Stratan, Eugenia Lucasenco and Alexandru Ceban

COMPARATIVE STUDY ON THE PROFILE OF AGRICULTURAL HOLDINGS WITHOUT LEGAL STATUS IN THE DEVELOPMENT REGIONS NORTH-EAST AND SOUTH-EAST OF ROMANIA pp. 93-113

Valentin-Mihai Bohatereţ, Ioan Bruma and Lucian Tanasă

RESEARCH ON INCREASING THE VALORIZATION OF FRUIT PRODUCTION pp. 115-124

Ancuța Marin, Rodica Chetroiu and Lidia Iurchevici

AN ASSESSMENT OF THE DEVELOPMENT POTENTIAL OF SHORT FOOD SUPPLY CHAINS IN THE IAŞI COUNTY pp. 125-141

Lucian Tanasă, Ioan Bruma and Sebastian Doboş

BOOK REVIEW - Almăj Yesterday, Today and Tomorrow or the Much Desired Valley of Miracles pp. 143-148

Violeta Florian