Mediation effect of service quality between service innovation and customer word-of-mouth in Indian higher education system
Sridhar Manohar
International Journal of Business Excellence, 2018, vol. 16, issue 2, 127-148
Abstract:
This study attempts to test the impact of service innovation on external perspective intermediate constructs of SPC framework that would help in enhancing positive word-of-mouth (WOM) of an educational institution. Further, the study efforts to estimate the mediating effect of service quality. Under descriptive research through survey method a sample of 355 final year under-graduate/masters programs were approached to register their opinion on the constructs. Visual PLS, software tool was used to test the causal relationship and Sobel's test was used for the mediation analysis. The result exhibits that there is a combined positive effect of service innovation-service quality on the customers' WOM. The outcome further indicates that service quality acts as a perfect mediator between service innovation and customers' WOM. The decision makers of education service sector can understand that if they frequently introduce service innovation with improved quality that would result in students spreading positive WOM.
Keywords: service innovation; service quality; word of mouth; service profit chain; education system. (search for similar items in EconPapers)
Date: 2018
References: Add references at CitEc
Citations:
Downloads: (external link)
http://www.inderscience.com/link.php?id=94701 (text/html)
Access to full text is restricted to subscribers.
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ids:ijbexc:v:16:y:2018:i:2:p:127-148
Access Statistics for this article
More articles in International Journal of Business Excellence from Inderscience Enterprises Ltd
Bibliographic data for series maintained by Sarah Parker ().