Book reviews

Evinc Dogan () and Efe Sevin ()
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Evinc Dogan: Faculty of Economics, University of Belgrade, Serbia and Okan University, Istanbul, Turkey.

Transnational Marketing Journal, 2016, vol. 4, issue 2, 159-162

Abstract: Corvo, Paolo (2015). Food Culture, Consumption and Society. Basingstoke, Palgrave Macmillan (ISBN: 9781137398161) Dogan, Evinc (2016). Image of Istanbul: Impact of ECOC 2010 on the City Image, London, Transnational Press London (ISBN: 978-1-910781-22-7)

Keywords: Corvo, Paolo; Food Culture; Consumption and Society; food branding; city image; Dogan, Evinc (search for similar items in EconPapers)
Date: 2016
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Persistent link: https://EconPapers.repec.org/RePEc:mig:tmjrnl:v:4:y:2016:i:2:p:159-162

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