Sugars out in the open
Ole Hindsgaul ()
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Ole Hindsgaul: University of Alberta
Nature, 1999, vol. 399, issue 6737, 644-645
Abstract:
Free sugars in solution exist mainly in cyclic forms, with the open-chain aldehyde form making up less than 0.01%. So the discovery of a new type of open-chain sugar-sugar linkage in the cell wall of bacteria comes as something of a surprise. The synthesis of this open-chain linkage must also require a new class of enzymes.
Date: 1999
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Persistent link: https://EconPapers.repec.org/RePEc:nat:nature:v:399:y:1999:i:6737:d:10.1038_21335
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DOI: 10.1038/21335
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