Food contamination by PCBs and dioxins

A. Bernard (), C. Hermans, F. Broeckaert, G. De Poorter, A. De Cock and G. Houins
Additional contact information
A. Bernard: Unit of Toxicology, Catholic University of Louvain
C. Hermans: Unit of Toxicology, Catholic University of Louvain
F. Broeckaert: Unit of Toxicology, Catholic University of Louvain
G. De Poorter: Belgian Federal Ministery of Agriculture
A. De Cock: Belgian Federal Ministery of Agriculture
G. Houins: Belgian Federal Ministery of Agriculture

Nature, 1999, vol. 401, issue 6750, 231-232

Abstract: An isolated episode in Belgium is unlikely to have affected public health.

Date: 1999
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DOI: 10.1038/45717

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