Beyond ‘substantial equivalence’

Erik Millstone (), Eric Brunner and Sue Mayer
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Erik Millstone: SPRU–Science and Technology Policy Research
Eric Brunner: University College London
Sue Mayer: GeneWatch UK, The Courtyard

Nature, 1999, vol. 401, issue 6753, 525-526

Abstract: Showing that a genetically modified food is chemically similar to its natural counterpart is not adequate evidence that it is safe for human consumption.

Date: 1999
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DOI: 10.1038/44006

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