Buffer zone

Massimo Pigliucci ()
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Massimo Pigliucci: University of Tennessee

Nature, 2002, vol. 417, issue 6889, 598-599

Abstract: Heat-shock proteins help to protect organisms from external stresses. The idea that they can also buffer against internal — genetic — variations has received support from studies of fruitflies and, now, of plants.

Date: 2002
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DOI: 10.1038/417598a

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