A toast to long life

Toren Finkel ()
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Toren Finkel: Cardiovascular Branch, National Heart, Lung and Blood Institute, National Institutes of Health

Nature, 2003, vol. 425, issue 6954, 132-133

Abstract: Reducing food intake increases lifespan in many species. A small molecule that occurs naturally in plants seems to mimic the beneficial effects of caloric restriction and extend longevity in yeast.

Date: 2003
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DOI: 10.1038/425132a

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