A sweet synthesis

Linda C. Hsieh-Wilson ()
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Linda C. Hsieh-Wilson: California Institute of Technology and Howard Hughes Medical Institute

Nature, 2007, vol. 445, issue 7123, 31-31

Abstract: Peptides and proteins with sugars attached have many desirable biological properties, but their chemical synthesis is a technical challenge. An ingenious take on an old idea might simplify things considerably.

Date: 2007
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DOI: 10.1038/445031a

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