Left to digest
Paolo Mazzarello and
Maurizio Harari
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Paolo Mazzarello: University of Pavia, 27100 Pavia, Italy.
Maurizio Harari: University of Pavia, 27100 Pavia, Italy.
Nature, 2007, vol. 448, issue 7155, 753-753
Abstract:
In ancient art, banqueters always recline on their left side — perhaps to aid digestion.
Date: 2007
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Persistent link: https://EconPapers.repec.org/RePEc:nat:nature:v:448:y:2007:i:7155:d:10.1038_448753a
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DOI: 10.1038/448753a
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