Radicals by reduction
Joseph T. Jarrett
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Joseph T. Jarrett: University of Hawaii at Manoa, 2545 McCarthy Mall, Honolulu, Hawaii 96822, USA. jtj@hawaii.edu
Nature, 2008, vol. 452, issue 7184, 163-164
Abstract:
Many enzymes convert their substrates into organic radicals to allow challenging reactions to occur. A microbial enzyme does so by simple electron transfer, casting fresh light on enzyme evolution.
Date: 2008
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DOI: 10.1038/452163a
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