A wine-induced breakdown

Mirjam Czjzek ()
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Mirjam Czjzek: Station Biologique de Roscoff, Roscoff 29682, France.

Nature, 2017, vol. 544, issue 7648, 45-46

Abstract: A polysaccharide called rhamnogalacturonan II is a major component of some fruits, but humans rely on their gut microbiota to digest it. The microbes and processes responsible for this digestion have now been revealed. See Article p.65

Date: 2017
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DOI: 10.1038/nature21901

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