A bitter–sweet symphony

Jiefu Li and Liqun Luo ()
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Jiefu Li: Stanford University
Liqun Luo: Stanford University

Nature, 2017, vol. 548, issue 7667, 285-287

Abstract: Information about taste sensations, such as bitter or sweet, is relayed from the mouse tongue to the brain through taste-specific pathways. It emerges that semaphorin proteins guide the wiring of these pathways. See Letter p.330

Date: 2017
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DOI: 10.1038/nature23537

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