Transforming the global food system

Günther Fischer ()

Nature, 2018, vol. 562, issue 7728, 501-502

Abstract: Can the predicted rise in global food demand by 2050 be met sustainably? A modelling study suggests that a combination of interventions will be needed to tackle the associated environmental challenges.

Keywords: Agriculture (search for similar items in EconPapers)
Date: 2018
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DOI: 10.1038/d41586-018-07094-6

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