An ‘on’ switch for proteins

Klaus Michael Hahn ()

Nature, 2019, vol. 569, issue 7757, 490-491

Abstract: Current methods for producing proteins that can be activated by light require knowledge of the protein’s active site, or can reduce the protein’s functionality. A technique that overcomes these issues has been devised.

Keywords: Chemical; biology (search for similar items in EconPapers)
Date: 2019
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DOI: 10.1038/d41586-019-01394-1

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