Bending the curve of terrestrial biodiversity needs an integrated strategy
David Leclère (),
Michael Obersteiner (),
Mike Barrett,
Stuart H. M. Butchart,
Abhishek Chaudhary,
Adriana Palma,
Fabrice A. J. DeClerck,
Moreno Marco,
Jonathan C. Doelman,
Martina Dürauer,
Robin Freeman,
Michael Harfoot,
Tomoko Hasegawa,
Stefanie Hellweg,
Jelle P. Hilbers,
Samantha L. L. Hill,
Florian Humpenöder,
Nancy Jennings,
Tamás Krisztin,
Georgina M. Mace,
Haruka Ohashi,
Alexander Popp,
Andy Purvis,
Aafke M. Schipper,
Andrzej Tabeau,
Hugo Valin,
Hans Meijl,
Willem-Jan Zeist,
Piero Visconti,
Rob Alkemade,
Rosamunde Almond,
Gill Bunting,
Neil D. Burgess,
Sarah E. Cornell,
Fulvio Fulvio,
Simon Ferrier,
Steffen Fritz,
Shinichiro Fujimori,
Monique Grooten,
Thomas Harwood,
Peter Havlik,
Mario Herrero,
Andrew J. Hoskins,
Martin Jung,
Tom Kram,
Hermann Lotze-Campen,
Tetsuya Matsui,
Carsten Meyer,
Deon Nel,
Tim Newbold,
Guido Schmidt-Traub,
Elke Stehfest,
Bernardo B. N. Strassburg,
Detlef P. Vuuren,
Chris Ware,
James E. M. Watson,
Wenchao Wu and
Lucy Young
Additional contact information
David Leclère: Ecosystem Services Management (ESM) Program, International Institute for Applied Systems Analysis (IIASA)
Michael Obersteiner: Ecosystem Services Management (ESM) Program, International Institute for Applied Systems Analysis (IIASA)
Mike Barrett: WWF UK, The Living Planet Centre
Stuart H. M. Butchart: BirdLife International
Abhishek Chaudhary: Nutrition and Health, ETH Zurich
Adriana Palma: Natural History Museum
Fabrice A. J. DeClerck: EAT
Moreno Marco: CSIRO Land and Water
Jonathan C. Doelman: PBL Netherlands Environmental Assessment Agency
Martina Dürauer: Ecosystem Services Management (ESM) Program, International Institute for Applied Systems Analysis (IIASA)
Robin Freeman: Zoological Society of London
Michael Harfoot: World Conservation Monitoring Centre (UNEP-WCMC)
Tomoko Hasegawa: Ecosystem Services Management (ESM) Program, International Institute for Applied Systems Analysis (IIASA)
Stefanie Hellweg: Institute of Environmental Engineering, ETH Zurich
Jelle P. Hilbers: PBL Netherlands Environmental Assessment Agency
Samantha L. L. Hill: Natural History Museum
Florian Humpenöder: Member of the Leibniz Association
Nancy Jennings: Dotmoth
Georgina M. Mace: University College London
Haruka Ohashi: Forest Research and Management Organization
Alexander Popp: Member of the Leibniz Association
Andy Purvis: Natural History Museum
Aafke M. Schipper: PBL Netherlands Environmental Assessment Agency
Andrzej Tabeau: Wageningen University and Research
Hugo Valin: Ecosystem Services Management (ESM) Program, International Institute for Applied Systems Analysis (IIASA)
Hans Meijl: Wageningen University and Research
Willem-Jan Zeist: PBL Netherlands Environmental Assessment Agency
Piero Visconti: Ecosystem Services Management (ESM) Program, International Institute for Applied Systems Analysis (IIASA)
Rob Alkemade: PBL Netherlands Environmental Assessment Agency
Rosamunde Almond: WWF Netherlands
Gill Bunting: BirdLife International
Neil D. Burgess: World Conservation Monitoring Centre (UNEP-WCMC)
Sarah E. Cornell: Stockholm University
Fulvio Fulvio: Ecosystem Services Management (ESM) Program, International Institute for Applied Systems Analysis (IIASA)
Simon Ferrier: CSIRO Land and Water
Steffen Fritz: Ecosystem Services Management (ESM) Program, International Institute for Applied Systems Analysis (IIASA)
Shinichiro Fujimori: National Institute for Environmental Studies (NIES)
Monique Grooten: WWF Netherlands
Thomas Harwood: CSIRO Land and Water
Mario Herrero: CSIRO Agriculture and Food
Andrew J. Hoskins: CSIRO Health and Biosecurity
Martin Jung: Ecosystem Services Management (ESM) Program, International Institute for Applied Systems Analysis (IIASA)
Tom Kram: PBL Netherlands Environmental Assessment Agency
Hermann Lotze-Campen: Member of the Leibniz Association
Tetsuya Matsui: Forest Research and Management Organization
Carsten Meyer: German Centre for Integrative Biodiversity Research (iDiv) Halle-Jena-Leipzig
Deon Nel: WWF International
Tim Newbold: University College London
Guido Schmidt-Traub: Sustainable Development Solutions Network
Elke Stehfest: PBL Netherlands Environmental Assessment Agency
Bernardo B. N. Strassburg: Pontifícia Universidade Católica
Detlef P. Vuuren: PBL Netherlands Environmental Assessment Agency
Chris Ware: CSIRO Land and Water
James E. M. Watson: School of Earth and Environmental Sciences, University of Queensland
Wenchao Wu: National Institute for Environmental Studies (NIES)
Lucy Young: WWF UK, The Living Planet Centre
Nature, 2020, vol. 585, issue 7826, 551-556
Abstract:
Abstract Increased efforts are required to prevent further losses to terrestrial biodiversity and the ecosystem services that it provides1,2. Ambitious targets have been proposed, such as reversing the declining trends in biodiversity3; however, just feeding the growing human population will make this a challenge4. Here we use an ensemble of land-use and biodiversity models to assess whether—and how—humanity can reverse the declines in terrestrial biodiversity caused by habitat conversion, which is a major threat to biodiversity5. We show that immediate efforts, consistent with the broader sustainability agenda but of unprecedented ambition and coordination, could enable the provision of food for the growing human population while reversing the global terrestrial biodiversity trends caused by habitat conversion. If we decide to increase the extent of land under conservation management, restore degraded land and generalize landscape-level conservation planning, biodiversity trends from habitat conversion could become positive by the mid-twenty-first century on average across models (confidence interval, 2042–2061), but this was not the case for all models. Food prices could increase and, on average across models, almost half (confidence interval, 34–50%) of the future biodiversity losses could not be avoided. However, additionally tackling the drivers of land-use change could avoid conflict with affordable food provision and reduces the environmental effects of the food-provision system. Through further sustainable intensification and trade, reduced food waste and more plant-based human diets, more than two thirds of future biodiversity losses are avoided and the biodiversity trends from habitat conversion are reversed by 2050 for almost all of the models. Although limiting further loss will remain challenging in several biodiversity-rich regions, and other threats—such as climate change—must be addressed to truly reverse the declines in biodiversity, our results show that ambitious conservation efforts and food system transformation are central to an effective post-2020 biodiversity strategy.
Date: 2020
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DOI: 10.1038/s41586-020-2705-y
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