Declining crop yields limit the potential of bioenergy

Gernot Wagner () and Wolfram Schlenker ()

Nature, 2022, vol. 609, issue 7926, 250-251

Abstract: Global-warming projections that rely on bioenergy strategies to offset carbon dioxide emissions could be unduly optimistic, according to a study that accounts for how climate change affects crop yields.

Keywords: Climate change; Economics; Energy (search for similar items in EconPapers)
Date: 2022
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DOI: 10.1038/d41586-022-02344-0

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