The immunology that underlies picky eating

Marc E. Rothenberg ()

Nature, 2023, vol. 620, issue 7974, 497-499

Abstract: Humans can be picky eaters. One such behaviour is an aversion to food associated with food allergy. The immunological basis for this response has been uncovered in mice, revealing the role of neuroimmune connections.

Keywords: Immunology; Medical research (search for similar items in EconPapers)
Date: 2023
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DOI: 10.1038/d41586-023-02179-3

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