Consumer Demand for Meat in Canada

P. Tryfos and N. Tryphonopoulos

American Journal of Agricultural Economics, 1973, vol. 55, issue 4_Part_1, 647-652

Abstract: An application of Zellner's [13] two-stage procedure is illustrated in the estimation of the parameters of a system of linear, contemporaneously related demand functions for beef, veal, pork, lamb, and chicken meat in Canada, based on annual data for the period 1950 to 1970.

Date: 1973
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