Comparative Analysis of the Degree of Food Security Assurance at Global Level
Nicolae Istudor (),
Emilia Gogu (),
Irina-Elena Petrescu () and
Cătălin Gheorghe Zemeleagă ()
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Nicolae Istudor: The Bucharest University of Economic Studies, Romania
Emilia Gogu: The Bucharest University of Economic Studies, Romania
Irina-Elena Petrescu: The Bucharest University of Economic Studies, Romania
Cătălin Gheorghe Zemeleagă: The Bucharest University of Economic Studies, Romania
Ovidius University Annals, Economic Sciences Series, 2022, vol. XXII, issue 1, 87-94
Abstract:
The fundamental objective and role of any state in the world is to ensure the ability to provide to people with security and safety, namely to protect and maintain the rights of its citizens and to provide them with an environment conducive to the satisfaction of all their needs. Among the dimensions of national and international (collective) security, food security and safety represent the most important dimension of the internal security of any individual state. The right to eat is a fundamental right, equivalent to the right to life, respectively to health. Food security and safety are closely related to economic development and social progress, to natural resources and environmental security, to individual security and demographic evolution, to international and geopolitical relations.
Keywords: food security; food safety; agriculture (search for similar items in EconPapers)
JEL-codes: F62 Q18 (search for similar items in EconPapers)
Date: 2022
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Persistent link: https://EconPapers.repec.org/RePEc:ovi:oviste:v:xxii:y:2022:i:1:p:87-94
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