Gender and resource management: Community supported agriculture as caring-practice

Betty Wells and Shelly Gradwell

Agriculture and Human Values, 2001, vol. 18, issue 1, 107-119

Abstract: Interviews with Community Supported Agriculture (CSA) growers in Iowa, a majority of whom are women, shed light on the relationship between gender and CSA as a system of resource management. Growers, male and female alike, are differentiated by care and caring-practices. Care-practices, historically associated with women, place priority on local context and relationships. The concern of these growers for community, nature, land, water, soil, and other resources is manifest in care-motives and care-practices. Their specific mix of motives differs: providing safe and nutritious food, educating self and others, and building relationships with other growers, shareholder-members, and the land. Care-practices include reducing or eliminating chemical usage, encouraging or accepting beneficial insects and wildlife, building soil, and creating resource management partnerships with shareholder members. CSA, viewed through a lens of care, may offer a means of transcending gender stereotypes. Copyright Kluwer Academic Publishers 2001

Keywords: Agriculture; Care; Caring-Practice Community Supported Agriculture; Diversity; Gardening; Gender; Resource Management; Rural; Women (search for similar items in EconPapers)
Date: 2001
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Citations: View citations in EconPapers (23)

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DOI: 10.1023/A:1007686617087

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