EconPapers    
Economics at your fingertips  
 

Constructing ``quality'': The political economy of standards in Mexico's avocado industry

Lois Stanford

Agriculture and Human Values, 2002, vol. 19, issue 4, 293-310

Abstract: As the world's leader inavocado production, Mexico produces anestimated 900,000 tons/year, of which the stateof Michoacán produces 83% of nationalproduction and 40% of world avocado productionwithin five regional districts. In 1914 theUnited States imposed a phytosanitary banagainst Mexican avocado exports to the USmarket, a non-tariff barrier that stood despiteNAFTA. This paper examines increasedstandardization of product quality in avocadoas a political process in Michoacán duringthe 1980s and 1990s, during which differentregional groups and firms struggled to imposetheir standards and defend their economicinterests in the market. In the 1990s, alliedwith the Mexican government, elite avocadogrowers mounted a phytosanitary campaign thatconvinced the USDA and US government to liftthe ban and allow Mexican avocado imports intothe US market in 1997. Since 1997 the Mexicangovernment has expanded Michoacán'sphytosanitary campaign, imposing internationalstandards on all avocado growers, even thoseproducing for the national market. By expandingthe campaign and institutionalizing newstandards of quality, industry experts nowconsciously link phytosanitary quality tocommercial quality. They propose atransformation of previously acceptedproduction and post-harvest practices.Theoretically, increased standards of quality,accompanied by systematic methods of evaluationand verification, should benefit all producers.However those growers producing for thenational market adhere to new rules designed toimprove product quality yet receive noimmediate, tangible economic benefits. Thiscase study demonstrates that theinstitutionalization of product standards iscarried out within an existing politicalsystem. Understanding whose standards countrequires careful analysis of how powerfulactors in specific agricultural industriesreshape and define standards of quality interms that benefit themselves. Copyright Kluwer Academic Publishers 2002

Keywords: APHIS; Avocado; Avocado seed borer; Mexican fruit fly; Mexico; Michoacán; Norms; Phytosanitary ban; Phytosanitary boards; Phytosanitary campaign; Quality; USDA (search for similar items in EconPapers)
Date: 2002
References: View complete reference list from CitEc
Citations: View citations in EconPapers (1)

Downloads: (external link)
http://hdl.handle.net/10.1023/A:1021196219849 (text/html)
Access to full text is restricted to subscribers.

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:spr:agrhuv:v:19:y:2002:i:4:p:293-310

Ordering information: This journal article can be ordered from
http://www.springer.com/economics/journal/10460

DOI: 10.1023/A:1021196219849

Access Statistics for this article

Agriculture and Human Values is currently edited by Harvey S. James Jr.

More articles in Agriculture and Human Values from Springer, The Agriculture, Food, & Human Values Society (AFHVS)
Bibliographic data for series maintained by Sonal Shukla () and Springer Nature Abstracting and Indexing ().

 
Page updated 2025-03-20
Handle: RePEc:spr:agrhuv:v:19:y:2002:i:4:p:293-310