Interdisciplinarity and boundary work: challenges and opportunities for agrifood studies

C. Hinrichs ()

Agriculture and Human Values, 2008, vol. 25, issue 2, 209-213

Abstract: Despite its vigor, agrifood studies research faces two fault lines: the durability of disciplines, and challenges in engaging non-academic stakeholders. In this essay, I use the concept of boundary work from social studies of science and technology to reflect on the challenges and opportunities for more engaged interdisciplinary research in agrifood studies. I draw on recent field visits to several “sustainable food chain” research projects funded through the Rural Economy and Land Use Programme (RELU), an innovative interdisciplinary research initiative of the UK Research Councils, to highlight the contradictory nature of boundary work in interdisciplinary research. Involving efforts both to bridge interfaces and to separate, exclude and manage other disciplines or stakeholders, boundary work is inherent to interdisciplinarity. Innovations in the organizational culture of projects and in the larger structural context for research can multiply the more generative potential of boundary work, and also yield more and better interdisciplinary research in agrifood studies. Copyright Springer Science+Business Media B.V. 2008

Keywords: Agrifood studies; Boundary work; Interdisciplinarity; Research practice; Stakeholders (search for similar items in EconPapers)
Date: 2008
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (5)

Downloads: (external link)
http://hdl.handle.net/10.1007/s10460-008-9118-0 (text/html)
Access to full text is restricted to subscribers.

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:spr:agrhuv:v:25:y:2008:i:2:p:209-213

Ordering information: This journal article can be ordered from
http://www.springer.com/economics/journal/10460

DOI: 10.1007/s10460-008-9118-0

Access Statistics for this article

Agriculture and Human Values is currently edited by Harvey S. James Jr.

More articles in Agriculture and Human Values from Springer, The Agriculture, Food, & Human Values Society (AFHVS)
Bibliographic data for series maintained by Sonal Shukla () and Springer Nature Abstracting and Indexing ().