2009 AFHVS presidential address: the steering question: challenges to achieving food system sustainability

Gilbert Gillespie ()

Agriculture and Human Values, 2010, vol. 27, issue 1, 3-12

Abstract: In this address I examine the challenges of achieving food system sustainability. Starting from the position that most people want a food system that is “sustainable” and that we have a great reservoir of unapplied technical knowledge applicable to increasing sustainability, I argue that the big issue is collective decision-making to accomplish the goal of sustainability. Using the metaphor of a sailing ship, I raise three questions about steering collectively toward sustainability: What do we want? What are our options? And, how do we decide among the options? Copyright Springer Science+Business Media B.V. 2010

Keywords: Sustainability; Food system; Agrifood social movement; Governance (search for similar items in EconPapers)
Date: 2010
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DOI: 10.1007/s10460-009-9243-4

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