Correction to: “Making people buy and eat differently”: lessons from the modernization of small independent grocery stores in the early twentieth century
Frank Cochoy ()
Additional contact information
Frank Cochoy: Université Toulouse Jean Jaurès
Review of Agricultural, Food and Environmental Studies, 2018, vol. 99, issue 3, 311-311
The article “Making people buy and eat differently”: lessons from the modernization of small independent grocery stores in the early twentieth century written by Frank Cochoy, was originally published electronically on the publisher’s internet portal (currently SpringerLink) on 29 June 2017.
References: Add references at CitEc
Citations: Track citations by RSS feed
Downloads: (external link)
http://link.springer.com/10.1007/s41130-018-0079-4 Abstract (text/html)
Access to the full text of the articles in this series is restricted.
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
Persistent link: https://EconPapers.repec.org/RePEc:spr:roafes:v:99:y:2018:i:3:d:10.1007_s41130-018-0079-4
Ordering information: This journal article can be ordered from
https://www.springer ... nomics/journal/41130
Access Statistics for this article
Review of Agricultural, Food and Environmental Studies is currently edited by Stephan Marette and Ronan Le Velly
More articles in Review of Agricultural, Food and Environmental Studies from Springer
Bibliographic data for series maintained by Sonal Shukla ().