The impact of the homestead food garden programme on food security in South Africa
Yonas Bahta,
Enoch Owusu-Sekyere,
Emmanuel Donkor and
Tlalang Boipelo Elizabeth ()
Additional contact information
Tlalang Boipelo Elizabeth: University of the Free State
Food Security: The Science, Sociology and Economics of Food Production and Access to Food, 2018, vol. 10, issue 1, No 8, 95-110
Abstract:
Abstract The South African government has implemented homestead food garden (HFG) programmes directed at enhancing food production in order to reduce food insecurity, malnutrition, poverty and hunger. The present paper evaluated the impact of this programme on household food insecurity using surveys of 500 households. Endogenous switching regression, propensity score matching and household food insecurity average scores were employed in our analysis. Our findings demonstrated that participation in an HFG programme could significantly enhance the food security status of participants by increasing household food supply and consumption as well as by income derived from selling any excess production from the garden. Specifically, our empirical findings showed that participation in the HFG programme significantly reduced food insecurity among rural households by as much as 41.5%. Therefore, we recommend that policy makers should encourage more rural households to participate in the programme in order to reduce their food insecurity. Facilitating easy access to credit, extension services, fertilizer, irrigation facilities and land are policy options needed to promote farmers participation in HFG programmes. Furthermore, the formation of farmer-based organizations and the building of positive perceptions about HFGs are some of the key policy options that can be employed to improve households’ participation in the programme. Promotion of education, participating in off-farm activities, access to market, irrigation, extension and credit, and adoption of fertiliser are some policy interventions that can reduce food insecurity among rural house holds whether or not they participate in the HFG programme.
Keywords: Food insecurity; Homestead food garden programme; Rural households; Selection bias; South Africa (search for similar items in EconPapers)
Date: 2018
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (23)
Downloads: (external link)
http://link.springer.com/10.1007/s12571-017-0756-1 Abstract (text/html)
Access to the full text of the articles in this series is restricted.
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:spr:ssefpa:v:10:y:2018:i:1:d:10.1007_s12571-017-0756-1
Ordering information: This journal article can be ordered from
http://www.springer. ... ulture/journal/12571
DOI: 10.1007/s12571-017-0756-1
Access Statistics for this article
Food Security: The Science, Sociology and Economics of Food Production and Access to Food is currently edited by R.N. Strange
More articles in Food Security: The Science, Sociology and Economics of Food Production and Access to Food from Springer, The International Society for Plant Pathology
Bibliographic data for series maintained by Sonal Shukla () and Springer Nature Abstracting and Indexing ().