Livelihood strategies, capital assets, and food security in rural Southwest Ethiopia
Aisa O. Manlosa (),
Jan Hanspach (),
Jannik Schultner (),
Ine Dorresteijn () and
Joern Fischer ()
Additional contact information
Aisa O. Manlosa: Leuphana University Lueneburg
Jan Hanspach: Leuphana University Lueneburg
Jannik Schultner: Leuphana University Lueneburg
Ine Dorresteijn: Utrecht University
Joern Fischer: Leuphana University Lueneburg
Food Security: The Science, Sociology and Economics of Food Production and Access to Food, 2019, vol. 11, issue 1, No 16, 167-181
Abstract:
Abstract Households combine capital assets in a process involving human agency and resourcefulness to construct livelihood strategies and generate well-being outcomes. Here, we (1) characterized types of livelihood strategies; (2) determined how different capital assets are associated with different livelihood strategies; and (3) determined how livelihood strategies differed in food security outcomes. We conducted a survey in southwestern Ethiopia and used principal component and cluster analyses. Five types of livelihood strategies, which differed mainly in food and cash crops comprising the strategy, were identified. These were, in order of decreasing food security: ‘three food crops, coffee and khat’, n = 68; ‘three food crops and khat’, n = 59; ‘two food crops, coffee and khat’, n = 78; ‘two food crops and khat’, n = 88; and ‘one food crop, coffee and khat’, n = 44. The livelihood strategy ‘three food crops, coffee and khat’ was associated with a wide range of capital assets, particularly having larger aggregate farm field size and learning from other farmers. A generalized linear model showed that livelihood strategies were significantly associated with food security outcomes. Particularly, a high number of food crops in a strategy was linked with relatively high food security. In this context, diversified livelihood strategies primarily through having a mix of food crops for subsistence, in combination with cash crops for income, are important for food security. This suggests a need to rethink dominant policy narratives, which have a narrow focus on increasing productivity and commercialization as the primary pathway to food security.
Keywords: Livelihood strategies; Food policies; Smallholder farming; Agriculture; Diversification; Ethiopia (search for similar items in EconPapers)
Date: 2019
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (20)
Downloads: (external link)
http://link.springer.com/10.1007/s12571-018-00883-x Abstract (text/html)
Access to the full text of the articles in this series is restricted.
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:spr:ssefpa:v:11:y:2019:i:1:d:10.1007_s12571-018-00883-x
Ordering information: This journal article can be ordered from
http://www.springer. ... ulture/journal/12571
DOI: 10.1007/s12571-018-00883-x
Access Statistics for this article
Food Security: The Science, Sociology and Economics of Food Production and Access to Food is currently edited by R.N. Strange
More articles in Food Security: The Science, Sociology and Economics of Food Production and Access to Food from Springer, The International Society for Plant Pathology
Bibliographic data for series maintained by Sonal Shukla () and Springer Nature Abstracting and Indexing ().