Social grants, remittances, and food security: does the source of income matter?

Jennifer Waidler () and Stephen Devereux
Additional contact information
Jennifer Waidler: Maastricht University
Stephen Devereux: University of Western Cape

Food Security: The Science, Sociology and Economics of Food Production and Access to Food, 2019, vol. 11, issue 3, No 16, 679-702

Abstract: Abstract Large numbers of South Africans receive social grants (public transfers) or remittances (private transfers), and yet one in four South Africans is food insecure. The purpose of this paper is to address two questions: do social grants and remittances improve food security and nutritional outcomes? If so, do these impacts differ between public and private transfers? Drawing on the National Income Dynamic Survey (NIDS), South Africa’s first nationally representative survey that follows more than 28,000 individuals over time, we found significant and positive impacts of the Older Person’s Grant and of remittances on the dietary diversity index, but not of the Child Support Grant. Moreover, we found no effect on food expenditure or on anthropometry (BMI) by the Older Person’s Grant, or remittances. However, some positive effects were found on children’s BMI from the Child Support Grant. We discuss why we observe different effects from different transfers, as well as giving several reasons why income transfers are failing to close the nutritional deficits in South Africa.

Keywords: Social grants; Remittances; Food security; South Africa; Social protection (search for similar items in EconPapers)
Date: 2019
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (12)

Downloads: (external link)
http://link.springer.com/10.1007/s12571-019-00918-x Abstract (text/html)
Access to the full text of the articles in this series is restricted.

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:spr:ssefpa:v:11:y:2019:i:3:d:10.1007_s12571-019-00918-x

Ordering information: This journal article can be ordered from
http://www.springer. ... ulture/journal/12571

DOI: 10.1007/s12571-019-00918-x

Access Statistics for this article

Food Security: The Science, Sociology and Economics of Food Production and Access to Food is currently edited by R.N. Strange

More articles in Food Security: The Science, Sociology and Economics of Food Production and Access to Food from Springer, The International Society for Plant Pathology
Bibliographic data for series maintained by Sonal Shukla () and Springer Nature Abstracting and Indexing ().