EconPapers    
Economics at your fingertips  
 

Sustainable Viticulture and Organic Farming in Romania: Challenges and Opportunities for Future Development

Tancelov Liane () and Dobre Gudei Corina Simona ()
Additional contact information
Tancelov Liane: Bucharest University of Economic Studies, Bucharest, Romania
Dobre Gudei Corina Simona: Bucharest University of Economic Studies, Bucharest, Romania

Proceedings of the International Conference on Business Excellence, 2024, vol. 18, issue 1, 1592-1601

Abstract: Sustainable agriculture is a concept based on different pillars that include the need to nurture healthy ecosystems and support the sustainable management of land, water and natural resources while ensuring profitability and social and economic equity. In order to achieve agricultural productivity in a sustainable way it is important to meet the environmental and climate challenges regarding food security, quality and sustainability. Nowadays, the global wine industry is facing profound changes that echo in the Romanian wine sector as well. In order to face these challenges, the Romanian wine sector must concentrate on its future to achieve sustainable development goals. In addition, the Romanian Organic agriculture has great potential of development that serves both the domestic and foreign markets. Starting from the new EU financial frameworks, Romania has the chance to develop the organic sector, based on the EU funding. Investing in organic farming is timely and strategic. The organic sector can prevent the loss of biodiversity; improve the ways of living of all actors in the food value chain, and help farmers move to more sustainable agro ecological practices. The ways of action for the sustainability of the sector should target the area of standards for competitive sustainability and the protection of human health in close connection with the one health concept. The article focuses on the Romanian wine and organic agricultural sectors and the need to achieve a sustainable development in order to face future challenges.

Keywords: Sustainable development; Wine sector; Organic agriculture; Global challenges (search for similar items in EconPapers)
Date: 2024
References: View complete reference list from CitEc
Citations:

Downloads: (external link)
https://doi.org/10.2478/picbe-2024-0132 (text/html)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:vrs:poicbe:v:18:y:2024:i:1:p:1592-1601:n:1026

DOI: 10.2478/picbe-2024-0132

Access Statistics for this article

Proceedings of the International Conference on Business Excellence is currently edited by Alina Mihaela Dima

More articles in Proceedings of the International Conference on Business Excellence from Sciendo
Bibliographic data for series maintained by Peter Golla ().

 
Page updated 2025-03-20
Handle: RePEc:vrs:poicbe:v:18:y:2024:i:1:p:1592-1601:n:1026