Impact of increased eating away from home on volume and composition of Japanese imports of agricultural products
Natsuki Fujïta and
Wen S. Chern
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Natsuki Fujïta: University of Tokyo, Postal: University of Tokyo
Wen S. Chern: The Ohio State University, Postal: The Ohio State University
Agribusiness, 1994, vol. 10, issue 5, 359-371
Abstract:
An input-output model is used to analyze the impacts of consumption of food away from home (FAFH) on domestic agricultural production and foreign imports in Japan. The results show that FAFH induced considerable growth of imports of meat and dairy products, seafood, and tobacco during 1980 to 1989. Additional insights on the growth of these imports are revealed by disaggregating FAFH into subsectors. ©1994 by John Wiley & Sons, Inc.
Date: 1994
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Persistent link: https://EconPapers.repec.org/RePEc:wly:agribz:v:10:y:1994:i:5:p:359-371
DOI: 10.1002/1520-6297(199409/10)10:5<359::AID-AGR2720100502>3.0.CO;2-X
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