Pizza: A delivery vehicle to illustrate the role of food and non-food suppliers serving the FAFH industry

John W. Siebert
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John W. Siebert: Department of Agricultural Economics, Texas A&M University, College Station, TX 77840, Postal: Department of Agricultural Economics, Texas A&M University, College Station, TX 77840

Agribusiness, 1997, vol. 13, issue 1, 85-92

Abstract: Food-away-from-home (FAFH) accounts for an increasingly large component of consumers' food expenditures. The concept of examining both food and non-food suppliers to the FAFH market is introduced as a vehicle to expand student awareness and career choice. Pizza is examined as an industry case study for this agribusiness teaching purpose. © 1997 John Wiley & Sons, Inc.

Date: 1997
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Persistent link: https://EconPapers.repec.org/RePEc:wly:agribz:v:13:y:1997:i:1:p:85-92

DOI: 10.1002/(SICI)1520-6297(199701/02)13:1<85::AID-AGR8>3.0.CO;2-J

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