Do Marketing Margins Change with Food Scares? Examining the Effects of Food Recalls and Disease Outbreaks in the U.S. Red Meat Industry

Oral Capps, Sergio Colin‐Castillo and Manuel Hernandez

Agribusiness, 2013, vol. 29, issue 4, 426-454

Date: 2013
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http://hdl.handle.net/10.1002/agr.v29.4

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Working Paper: Do Marketing Margins Change with Food Scares? Examining the Effects of Food Recalls and Disease Outbreaks in the U.S. Red Meat Industry (2012)
Working Paper: Do marketing margins change with food scares?: Examining the effects of food recalls and disease outbreaks in the us red meat industry (2011)
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Persistent link: https://EconPapers.repec.org/RePEc:wly:agribz:v:29:y:2013:i:4:p:426-454

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