EconPapers    
Economics at your fingertips  
 

Demand peaks and cost pass‐through: The case of Iran's poultry market

Omid Zamani, Thomas Bittmann and Jens‐Peter Loy

Agribusiness, 2019, vol. 35, issue 4, 657-674

Abstract: This study employs traditional holidays in Iran as proxies to analyze the impact of periods of peak demand on cost pass‐through in the poultry market. We use weekly wholesale and retail price data for all 30 provinces of Iran from 2010 to 2016. By panel cointegration techniques, we estimate cost pass‐through elasticities and speed of adjustment during periods of peak demand. We find that cost pass‐through elasticities slightly increase; the speed of adjustment in periods of peak demand remains the same, but retail–wholesale margins decrease. Thus, peak demand leads to an increase in retail–wholesale competition similarly observed by Chevalier et al. (2003, Am Econ Rev, 93, 15–37).

Date: 2019
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (1)

Downloads: (external link)
https://doi.org/10.1002/agr.21598

Related works:
Working Paper: Demand peaks and cost pass-through: a case of Irans's poultry market (2018) Downloads
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:wly:agribz:v:35:y:2019:i:4:p:657-674

Access Statistics for this article

Agribusiness is currently edited by Ronald W. Cotterill

More articles in Agribusiness from John Wiley & Sons, Ltd.
Bibliographic data for series maintained by Wiley Content Delivery ().

 
Page updated 2025-03-20
Handle: RePEc:wly:agribz:v:35:y:2019:i:4:p:657-674