EconPapers    
Economics at your fingertips  
 

Testing local bias in food consumption: The case of fluid milk

Binod Khanal, Rigoberto Lopez and Azzeddine Azzam

Agribusiness, 2020, vol. 36, issue 2, 339-344

Abstract: This article provides the first set of estimates of the degree of local bias in food consumption, by adapting the international trade notion of home bias, or consumers' tendency to favor domestic over imported goods, to local bias, which describes the tendency of consumers to favor local over nonlocal food. Using state boundaries to define local and household data on cow milk purchases from 2007 until 2016 in the New England region, estimates from the Armington model confirm a bias for fluid milk brands identified as local. [EconLit classifications: D12, L6, Q18].

Date: 2020
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (9)

Downloads: (external link)
https://doi.org/10.1002/agr.21632

Related works:
Working Paper: Testing Local Bias in Food Consumption: The Case of Fluid Milk (2018) Downloads
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:wly:agribz:v:36:y:2020:i:2:p:339-344

Access Statistics for this article

Agribusiness is currently edited by Ronald W. Cotterill

More articles in Agribusiness from John Wiley & Sons, Ltd.
Bibliographic data for series maintained by Wiley Content Delivery ().

 
Page updated 2025-03-20
Handle: RePEc:wly:agribz:v:36:y:2020:i:2:p:339-344