Comparative analysis of cattle slaughtering and fabricating costs
Clement Ward
Agribusiness, 1993, vol. 9, issue 5, 441-451
Abstract:
Economies of size studies can be categorized according to the methodology employed. Two recent studies for cattle slaughtering and beef fabrication that varied widely in methodology and data were compared using a binary variable regression model. Despite differences in data and the methodology chosen, the comparative analysis showed that results from the two studies were similar. Estimated minimum costs and associated annual volumes were sensitive to inclusion or exclusion of the smallest plant size in one study. Minimum cost annual volumes varied over a relatively wide range, suggesting a flat long-run average cost curve at higher volumes, with only a small effect on average total cost. © 1993 John Wiley & Sons, Inc.
Date: 1993
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (12)
There are no downloads for this item, see the EconPapers FAQ for hints about obtaining it.
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:wly:agribz:v:9:y:1993:i:5:p:441-451
DOI: 10.1002/1520-6297(199309)9:5<441::AID-AGR2720090503>3.0.CO;2-9
Access Statistics for this article
Agribusiness is currently edited by Ronald W. Cotterill
More articles in Agribusiness from John Wiley & Sons, Ltd.
Bibliographic data for series maintained by Wiley Content Delivery ().