American Journal of Agricultural Economics

2004 - 2025

Continuation of American Journal of Agricultural Economics.

From John Wiley & Sons
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Volume 107, issue 5, 2025

Women's work and agricultural productivity gaps in India pp. 1261-1289

Kajal Gulati, Koustuv Saha and Travis J. Lybbert

Explaining the source of racial disparities in market facilitation program payments pp. 1290-1302

Nathan P. Hendricks, Ashling M. Murphy, Stephen N. Morgan, Samantha L. Padilla and Nigel Key

The nature of discrimination in recreation decision making pp. 1303-1334

Jesse D. Backstrom and Richard T. Woodward

Minority Farmer and Rancher Delinquency and Local Cultural Climate: Evidence from Farm Service Agency's County Office Committees pp. 1335-1356

Lawson Connor, Bruce L. Ahrendsen, Charles B. Dodson and Logan Moss

Environmental migration and race during the Great American Drought, 1935–1940 pp. 1357-1382

Christopher Sichko, Ariell Zimran and Aparna Howlader

Consumer preferences for sustainably sourced seafood: Implications for fisheries dynamics and management pp. 1383-1405

Isha Dube, Martin Quaas, Julian Sagebiel and Rudi Voss

Confidence and information usage: Evidence from soil testing in India* pp. 1406-1437

Jared Gars, Ram Fishman, Avinash Kishore, Yoav Rothler and Patrick S. Ward

Measuring the impact of hurricane incidence on agricultural production risk using insurance data pp. 1438-1456

Hunter D. Biram, Micah Cameron‐Harp and Jesse Tack

Belief in neighbor behavior and confidence in scientific information as barriers to cooperative disease control pp. 1457-1476

Adelyn Flowers, Jonathan D. Kaplan and Ajay S. Singh

Volume 107, issue 4, 2025

Ethnic and gender disparities in U.S. agriculture: An analysis of technology and technical efficiency differentials pp. 993-1015

Eric Njuki, Michee Lachaud, Boris E. Bravo‐Ureta and Nigel Key

Net worth poverty and food insecurity pp. 1016-1040

Lisa A. Keister, Christina M. Gibson‐Davis, Lisa Gennetian and Noah Gibson

Water, dust, and environmental justice: The case of agricultural water diversions pp. 1041-1058

Ryan Abman, Eric C. Edwards and Danae Hernandez‐Cortes

Measuring Heterogeneity of Habitualness in Consumer Behavior pp. 1059-1086

Helene Normann Rønnow, Sinne Smed, Linda Thunström and Klaas van 't Veld

Impacts of Sandstorms on Wheat Yield in Northern China pp. 1087-1116

Jue Du, Lingling Hou, Yuanyuan Zhao and Zhexi Zhang

Impact of inputs, information, and financial services on the adoption of a biofortified crop by women farmers in Uganda pp. 1117-1151

Niklas Buehren, Shyamal Chowdhury, Sreelakshmi Papineni and Munshi Sulaiman

Mapping agents: A spatial economic analysis of agent location in the Federal Crop Insurance Program pp. 1152-1182

Nathan D. DeLay and Cory G. Walters

Assessing the impacts of equivalency agreements in international organic trade pp. 1183-1227

Siqi Zhang

The effect of result‐based agri‐environmental payments on biodiversity: Evidence from Switzerland pp. 1228-1254

Sergei Schaub, Tobias Roth and Petyo Bonev

Volume 107, issue 3, 2025

Who should benefit from environmental policies? Social preferences and nonmarket values for the distribution of environmental improvements pp. 725-751

Michela Faccioli, Diana M. Tingley, Mattia C. Mancini and Ian J. Bateman

Understanding inequality in U.S. farm subsidies using large‐scale administrative data pp. 752-774

Jisang Yu and Sunghun Lim

Heterogeneous effects of Medicaid expansion on food security measures pp. 775-794

Anne T. Byrne, Bhagyashree Katare and John Lowrey

Impacts of an increase in federal assistance for cover cropping: Evidence from the Environmental Quality Incentives Program pp. 795-825

Andrew B. Rosenberg, Bryan Pratt and Daniel Szmurlo

Extreme weather events, climate expectations, and agricultural export dynamics pp. 826-845

Kjersti Nes, K Aleks Schaefer, Matthew Gammans and Daniel Paul Scheitrum

How stable and predictable are welfare estimates using recreation demand models? pp. 846-868

Patrick Lloyd‐Smith and Ewa Zawojska

Horizontal merger simulation in a Cournot oligopoly with competitive fringe: The U.S. broiler industry case pp. 869-887

Lulu Pi and Tomislav Vukina

Hypothetical bias and cognitive ability: Farmers' preference for crop insurance products† pp. 888-924

Prakashan Chellattan Veettil, Yashodha Yashodha and Joseph Vecci

Who carries the burden of climate change? Heterogeneous impact of droughts in sub‐Saharan Africa pp. 925-957

Edouard Pignède

Quantifying the Water Quality Impacts of Cropland Farming in China: A Satellite Data Approach pp. 958-989

Chuan Tang, Yifeng Guo and Lian Feng

Volume 107, issue 2, 2025

Climate change: What do we do about it? Economic issues regarding agricultural adaptation and mitigation pp. 368-389

Bruce A. McCarl

The capitalization of property rights to groundwater pp. 390-410

Eric C. Edwards, Nathan Hendricks and Gabriel S. Sampson

Structural transformation without industrialization? Evidence from Tanzanian consumers pp. 411-439

Ellen McCullough

Integration of the US cannabis market pp. 440-464

Barry K. Goodwin

Farm‐saved seed, royalty rates, and innovation in plant breeding pp. 465-503

Adrien Hervouet and Stéphane Lemarié

External costs of water pollution in the drinking water supply sector pp. 504-531

Astrid Cullmann, Julia Rechlitz, Greta Sundermann and Nicole Wägner

Double cropping as an adaptation to climate change in the United States pp. 532-557

Matthew Gammans, Pierre Mérel and Ariel Ortiz‐Bobea

Cost misperception and voting for public goods pp. 558-582

Corey Lang, Casey Wichman, Michael J. Weir and Shanna Pearson‐Merkowitz

Evaluating the impact of the fourth round of China's poverty alleviation program pp. 583-610

Kaixing Huang and Yaxuan You

Pesticide regulatory heterogeneity, foreign sourcing, and global agricultural value chains pp. 611-634

Dela‐Dem Doe Fiankor, Bernhard Dalheimer and Gabriele Mack

Farmers as prosumers: Evidence from cadmium‐contaminated rice in China pp. 635-654

Li Zhou, Bei Liu, Zongzhi Liu and Jinhua Zhao

Short‐run subsidies and long‐run willingness to pay: Learning and anchoring in an agricultural experiment in Ethiopia pp. 655-669

Solomon Balew, Erwin Bulte and Menale Kassie

Geographical indications and welfare: Evidence from US wine demand pp. 670-695

Raj Chandra, GianCarlo Moschini and Gabriel E. Lade

Weather shocks affect trade policy: Evidence from preferential trade agreements pp. 696-717

Francesco Amodio, Leonardo Baccini, Giorgio Chiovelli and Michele Di Maio

Volume 107, issue 1, 2025

Who (actually) gets the farm? Intergenerational farm succession in the United States pp. 3-26

Adrian Haws, David Just and Joseph Price

Behavioral preferences and contract choice in the residential solar PV market pp. 27-53

Christine L. Crago and Rong Rong

Regulatory decentralization and food safety: evidence from China pp. 54-80

Wen Lin and Jiangyuan Liang

The effectiveness of development‐oriented nonreciprocal trade preferences in promoting agricultural trade pp. 81-107

William Ridley and Farzana Shirin

Effects of increasing risk in common resource exploitation under cost asymmetry pp. 108-124

Bruno Nkuiya

Is liquidity provision informative? Evidence from agricultural futures markets pp. 125-151

Richie R. Ma and Teresa Serra

Shaming, stringency, and shirking: Evidence from food‐safety inspections pp. 152-180

John Bovay

Agricultural policy and crop location: Long‐run output and spatial climate risk consequences pp. 181-207

Jan C. Greyling, Phillip G. Pardey and Senait Senay

The role of geographic market definition in analysis of grocery retailing pp. 208-230

Yanghao Wang, Metin Çakır and Timothy A. Park

Change in farmer expectations from information surprises in the corn market pp. 231-247

Chad Fiechter, Todd Kuethe, Michael Langemeier and James Mintert

Heterogeneity, climate change, and crop yield distributions: Solvency implications for publicly subsidized crop insurance programs pp. 248-268

Daniel Schuurman and Alan Ker

Commodity price volatility and the psychological well‐being of farmers pp. 269-289

Saurabh Singhal and Finn Tarp

Differential price pass‐through in organic and conventional fresh fruit and vegetable markets pp. 290-311

Qingxiao Li, Metin Çakır, Timothy Beatty and Timothy A. Park

Mitigating greenhouse gas emissions from the cattle sector: Land‐use regulation as an alternative to emissions pricing pp. 312-345

Maxence Gérard, Stéphane De Cara and Guy Meunier