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Population, Food, and Rural Development. Edited by Lee (Ronald E.), Arthur (W. Brian), Kelley (Allen C.) et al.. (Oxford and New York: Clarendon Press. 1991. ISBN 0 19 828391 1)

William Jackson

EconStor Open Access Articles and Book Chapters, 1994, vol. 104, issue 427, 1462-1464

Keywords: population growth; food production; rural development; agriculture (search for similar items in EconPapers)
JEL-codes: J11 O13 Q10 (search for similar items in EconPapers)
Date: 1994
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Persistent link: https://EconPapers.repec.org/RePEc:zbw:espost:338227

DOI: 10.2307/2235465

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