Hybridity in action: Accountability dilemmas of public and for-profit food safety inspectors in Switzerland

Eva Thomann and Fritz Sager

Chapter 5 in Hybridization of Food Governance, 2017, pp 100-118 from Edward Elgar Publishing

Abstract: Modern food governance is increasingly hybrid, involving not only government, but also industry and civil society actors. This book analyzes the unfolding interplay between public and private actors in global and local food governance. How are responsibilities and risks allocated in hybrid governance arrangements, how is legitimacy ensured, and what effects do these arrangements have on industry or government practices? The expert contributors draw on law, economics, political science and sociology to discuss these questions through rich empirical cases.

Keywords: Economics and Finance; Law - Academic; Politics and Public Policy (search for similar items in EconPapers)
Date: 2017
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