EconPapers    
Economics at your fingertips  
 

Service Innovation and Future Life

Lefei Li ()
Additional contact information
Lefei Li: Tsinghua University

Chapter Chapter 11 in The Era of New Services, 2024, pp 173-187 from Springer

Abstract: Abstract This chapter discusses the evolution of customer expectations in the service sector, focusing on the shift from traditional factors like price-performance, convenience, and variety to more experiential aspects such as curiosity, fun, and emotional connection. Furthermore, it addresses the challenge of overwhelming choice, suggesting that services which simplify decision-making are increasingly valued. The concept of multifunctional spaces is introduced, exemplifying how integrating various services into a single location can enhance customer experience. Additionally, the role of service innovation is emphasized in driving “rural vitalization” and supporting the construction of “new infrastructures”, ultimately contributing to a better quality of life.

Date: 2024
References: Add references at CitEc
Citations:

There are no downloads for this item, see the EconPapers FAQ for hints about obtaining it.

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:spr:mgmchp:978-981-99-9565-3_11

Ordering information: This item can be ordered from
http://www.springer.com/9789819995653

DOI: 10.1007/978-981-99-9565-3_11

Access Statistics for this chapter

More chapters in Management for Professionals from Springer
Bibliographic data for series maintained by Sonal Shukla () and Springer Nature Abstracting and Indexing ().

 
Page updated 2025-04-01
Handle: RePEc:spr:mgmchp:978-981-99-9565-3_11