Revenue management and food service businesses: the case of Italy

Emanuela Schiaffella ()
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Emanuela Schiaffella: Italian Centre for Advanced Studies in Tourism and Tourism Promotion (CST)

A chapter in The Spread of Yield Management Practices, 2006, pp 113-119 from Springer

Keywords: Food Service; Revenue Management; Entrepreneurial Culture; Tourism Business; Yield Management (search for similar items in EconPapers)
Date: 2006
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Persistent link: https://EconPapers.repec.org/RePEc:spr:sprchp:978-3-7908-1672-3_8

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DOI: 10.1007/3-7908-1672-8_8

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