The Spread of Yield Management Practices

Fabiola Sfodera ()
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Fabiola Sfodera: Centro Italiano di Studi sul Turismo e sulla Promozione Turistica

in Springer Books from Springer

Date: 2006
ISBN: 978-3-7908-1672-3
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Chapters in this book:

Yield management in advanced systems of hotel management

Fabiola Sfodera

How to yield value: the Janus perspective

Bryn Parry and David McCaskey

Human issues and the introduction of a yield management system. A case study of a 4* chain hotel

Bob Brotherton and Rebecca Turner

Yield Management and trust: the effect of variable pricing on consumer trust in a restaurant brand

Una McMahon Beattie, Adrian Palmer, Patrick McCole and Anthony Ingold

Controlling the yield management process in the hospitality business

Paolo Desinano, Maria Stella Minuti and Emanuela Schiaffella

Revenue management in visitor attractions: a case study of the EcoTech Centre, Swaffham, Norfolk

Julian Hoseason

Revenue management in the restaurant sector

Charlotte R. Rassing

Revenue management and food service businesses: the case of Italy

Emanuela Schiaffella

Recent events, challenges and options in revenue management

Paolo Desinano

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Persistent link: https://EconPapers.repec.org/RePEc:spr:sprbok:978-3-7908-1672-3

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DOI: 10.1007/3-7908-1672-8

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