An Introduction to Socially Responsible Sustainable Consumption: Issues and Challenges
M. S. Balaji (),
Yangyang Jiang (),
Jishnu Bhattacharyya (),
Chandana R. Hewege () and
Jaylan Azer ()
Additional contact information
M. S. Balaji: Nottingham University Business School China, University of Nottingham Ningbo China
Yangyang Jiang: Nottingham University Business School China, University of Nottingham Ningbo China
Jishnu Bhattacharyya: Nottingham University Business School China, University of Nottingham Ningbo China
Chandana R. Hewege: Swinburne University of Technology
Jaylan Azer: University of Glasgow
A chapter in Socially Responsible Consumption and Marketing in Practice, 2022, pp 3-14 from Springer
Abstract:
Abstract Unsustainable consumption and production patterns are endangering global development more than ever (United Nations Environment Programme, 2015).
Date: 2022
References: Add references at CitEc
Citations:
There are no downloads for this item, see the EconPapers FAQ for hints about obtaining it.
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:spr:sprchp:978-981-16-6433-5_1
Ordering information: This item can be ordered from
http://www.springer.com/9789811664335
DOI: 10.1007/978-981-16-6433-5_1
Access Statistics for this chapter
More chapters in Springer Books from Springer
Bibliographic data for series maintained by Sonal Shukla () and Springer Nature Abstracting and Indexing ().