Is it hot in here or is it your food choices? Examining the carbon footprint of U.S. household food spending and opportunities for emission mitigation strategies through changes in food expenditures

Rebecca Boehm (), Parke Wilde (), Michele Ver Ploeg (), Christine Costello and Sean Cash

No 236065, 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts from Agricultural and Applied Economics Association

Keywords: Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Food Security and Poverty (search for similar items in EconPapers)
Pages: 71
Date: 2016
New Economics Papers: this item is included in nep-agr and nep-env
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Citations: View citations in EconPapers (1)

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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea16:236065

DOI: 10.22004/ag.econ.236065

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