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A Multi-Country Study of the Willingness-to-Consume Alternative (RNAi, CRISPR and Cisgenic) Genetically Modified Food

Alfred B. Narh, Lawton Nalley, Heather Price, Aaron Shew () and Rodolfo Nayga

No 290933, 2019 Annual Meeting, July 21-23, Atlanta, Georgia from Agricultural and Applied Economics Association

Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Date: 2019-06-25
New Economics Papers: this item is included in nep-agr
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea19:290933

DOI: 10.22004/ag.econ.290933

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