Details about Rodolfo M. Nayga, Jr.

Homepage:	https://agecon.tamu.edu/people/nayga-jr-rodolfo-m/
Phone:	9798452116
Postal address:	Department of Agricultural Economics Texas A&M University 600 John Kimbrough Blvd College Station, TX 77843-2124
Workplace:	Department of Agricultural Economics, Texas A&M University, (more information at EDIRC)

Access statistics for papers by Rodolfo M. Nayga, Jr..

Last updated 2025-03-14. Update your information in the RePEc Author Service.

Short-id: pna255

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Working Papers

2024

1. Impacts of Front-of-Package Nutrition Labeling on Consumers and the Food Industry: A Meta-Analysis
   2024 Annual Meeting, July 28-30, New Orleans, LA, Agricultural and Applied Economics Association
2. Land Tenure and Conservation in Agriculture: Evidence from Nationwide Farm-level Data
   2024 Annual Meeting, July 28-30, New Orleans, LA, Agricultural and Applied Economics Association
3. Mental Health of PhD Students in US Agricultural Economics Departments
   2024 Annual Meeting, July 28-30, New Orleans, LA, Agricultural and Applied Economics Association
4. The Effect of Health and Environment Pesticide Risk Information on Consumers’ Preferences for Low-Pesticide Wine: A Cross Country Analysis
   2024 Annual Meeting, July 28-30, New Orleans, LA, Agricultural and Applied Economics Association
5. Women's Empowerment and Intra-Household Bargaining Power
   MPRA Paper, University Library of Munich, Germany

2021

6. Consumers’ Valuation for Cultured Chicken Meat: A Multi-city Choice Experiment in China
   2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association
7. Donations to Food Banks amidst the COVID-19 pandemic: Experiment on impulsive vs deliberate nudges
   2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association
8. European Consumer Valuation for Cultured Meat: A Multi-Country Investigation
   2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association
9. Food choices and Preference Consistency: New Insights for an Old Problem
   2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association
10. Gene-Edited or Genetically Modified Food? The Impacts of Risk and Ambiguity on Chinese Consumers’ Willingness to Pay
    2021 Conference, August 17-31, 2021, Virtual, International Association of Agricultural Economists
    See also Journal Article Gene‐edited or genetically modified food? The impacts of risk and ambiguity on Chinese consumers' willingness to pay, Agricultural Economics, International Association of Agricultural Economists (2023) (2023)
11. Healthfulness of Food Purchases and Food Access in France
    2021 Conference, August 17-31, 2021, Virtual, International Association of Agricultural Economists
12. Plant-based Meat: a competitor to Organic and Grass-fed
    2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association
13. The Effect of Breakfast After the Bell Program on Students’ Disciplinary Behavior
    2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association
14. The Heterogeneous Interaction Effect of Country-of-Origin to Seafood Eco-label
    2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association
15. The influence of climate narratives on the preferences for long-term groundwater management
    2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association

2020

16. Consumers’ Valuation for Cocoa and Forest Initiative Certified Chocolate
    2020 Annual Meeting, July 26-28, Kansas City, Missouri, Agricultural and Applied Economics Association
17. Estimation of the preferences for the intertemporal services from groundwater
    2020 Annual Meeting, July 26-28, Kansas City, Missouri, Agricultural and Applied Economics Association
18. Game form recognition in preference elicitation, cognitive abilities and cognitive load
    MPRA Paper, University Library of Munich, Germany
    See also Journal Article Game form recognition in preference elicitation, cognitive abilities, and cognitive load, Journal of Economic Behavior & Organization, Elsevier (2022) View citations (2) (2022)
19. On the stability of risk and time preferences amid the COVID-19 pandemic
    MPRA Paper, University Library of Munich, Germany View citations (2)
    See also Journal Article On the stability of risk and time preferences amid the COVID-19 pandemic, Experimental Economics, Springer (2022) View citations (15) (2022)
20. Seeing Food Safety in Grass-fed Beef
    2020 Annual Meeting, July 26-28, Kansas City, Missouri, Agricultural and Applied Economics Association View citations (1)

2019

21. A Multi-Country Study of the Willingness-to-Consume Alternative (RNAi, CRISPR and Cisgenic) Genetically Modified Food
    2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association View citations (1)
22. Does Virtual Reality Reduce Hypothetical Bias? Evidence from Choice Experiments Using Nutrition Labels
    2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association
23. Effects of Having an Opposite-sex Twin on Labor Market Outcomes in United States
    2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association
24. Evaluation of Double Up Food Bucks in Arkansas
    2019 Annual Meeting, February 2-5, 2019, Birmingham, Alabama, Southern Agricultural Economics Association
25. Scarcity, Consumption, and Satiation: Results from a Controlled Experiment
    2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association
26. The Effect of the Fresh Fruit and Vegetable Program (FFVP) on Fruit and Vegetable Consumption: An Agent Based Modeling Approach
    2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association
27. Time Use and Eating Patterns of SNAP Participants over the Benefit Month
    2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association
    See also Journal Article Time use and eating patterns of SNAP participants over the benefit month, Food Policy, Elsevier (2022) View citations (4) (2022)
28. When Does Real Become Consequential in Non-hypothetical Choice Experiments?
    Working Papers, Texas A&M University, Department of Economics
    Also in 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida, Southern Agricultural Economics Association (2017)
    2018 Annual Meeting, August 5-7, Washington, D.C., Agricultural and Applied Economics Association (2018)

2018

29. Acculturation in Food Choices among U.S. Immigrants
    2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia, International Association of Agricultural Economists
30. Can a “Reminder” Reduce Attribute-Non Attendance in Choice Experiments?
    2018 Annual Meeting, August 5-7, Washington, D.C., Agricultural and Applied Economics Association
31. Consumers' Willingness to Pay for Hydroponic Lettuce: A Non-hypothetical Choice Experiment
    2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida, Southern Agricultural Economics Association View citations (1)
32. Consumers’ Valuation for Lab Produced Meat: An Investigation of Naming Effects
    2018 Annual Meeting, August 5-7, Washington, D.C., Agricultural and Applied Economics Association View citations (6)
33. Food Anticipation Enhances Cognitive Ability of Overweight and Obese in the Presence of Hunger
    2018 Annual Meeting, August 5-7, Washington, D.C., Agricultural and Applied Economics Association
    Also in 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida, Southern Agricultural Economics Association (2018)
34. How to run an experimental auction: A review of recent advances
    Working Papers, Agricultural University of Athens, Department Of Agricultural Economics
    Also in MPRA Paper, University Library of Munich, Germany (2018) View citations (1)
35. Loss Aversion, Expectations and Anchoring in the BDM Mechanism
    Working Papers, Agricultural University of Athens, Department Of Agricultural Economics View citations (6)
    Also in MPRA Paper, University Library of Munich, Germany (2018) View citations (6)
36. WIC Participation and Relative Quality of Household Food Purchases: Evidence from FoodAPS
    NBER Working Papers, National Bureau of Economic Research, Inc
    See also Journal Article WIC Participation and Relative Quality of Household Food Purchases: Evidence from FoodAPS, Southern Economic Journal, John Wiley & Sons (2019) (2019)

2017

37. Are Preferences for Food Quality Attributes Really Normally Distributed? An Analysis Using Flexible Mixing Distributions
    Working Papers in Economics, University of Waikato View citations (2)
    See also Journal Article Are preferences for food quality attributes really normally distributed? An analysis using flexible mixing distributions, Journal of choice modelling, Elsevier (2018) View citations (15) (2018)
38. Cognitive Ability and Bidding Behavior in Experimental Auction
    2017 Annual Meeting, July 30-August 1, Chicago, Illinois, Agricultural and Applied Economics Association
39. Cognitive Ability and Bidding Behavior in Second Price Auctions: An Experimental Study
    MPRA Paper, University Library of Munich, Germany View citations (4)
    Also in Working Papers, Agricultural University of Athens, Department Of Agricultural Economics (2017) View citations (4)
    See also Journal Article Cognitive Ability and Bidding Behavior in Second Price Auctions: An Experimental Study, American Journal of Agricultural Economics, John Wiley & Sons (2020) View citations (10) (2020)
40. Consumer Preferences for Natural Beef
    2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama, Southern Agricultural Economics Association View citations (6)
41. Consumers’ Valuation for Craft Beer: Does the Localness of Inputs Matter?
    2017 Annual Meeting, July 30-August 1, Chicago, Illinois, Agricultural and Applied Economics Association View citations (3)
42. Economic rationality under cognitive load
    Working Papers, Agricultural University of Athens, Department Of Agricultural Economics View citations (6)
    Also in MPRA Paper, University Library of Munich, Germany (2017) View citations (6)
    See also Journal Article Economic Rationality under Cognitive Load, The Economic Journal, Royal Economic Society (2020) View citations (12) (2020)
43. Individual discounts rates for water-saving irrigation technologies using contingent valuation
    2017 Annual Meeting, July 30-August 1, Chicago, Illinois, Agricultural and Applied Economics Association
44. The Effects of Reference Price on Choice Behavior: Evidence from Two Food Choice Studies
    2017 Annual Meeting, July 30-August 1, Chicago, Illinois, Agricultural and Applied Economics Association
45. Willpower Depletion: Can it Influence Responses and Attribute Non-Attendance in Choice Experiments?
    2017 Annual Meeting, July 30-August 1, Chicago, Illinois, Agricultural and Applied Economics Association

2016

46. Are Consumers’ Preferences for Food Values in the U.S. and Norway Similar? A Best-Worst Scaling Approach
    2016 Annual Meeting, July 31-August 2, Boston, Massachusetts, Agricultural and Applied Economics Association
47. Consumers' Valuation of Rice Grade Labeling
    2016 Annual Meeting, July 31-August 2, Boston, Massachusetts, Agricultural and Applied Economics Association View citations (1)
    See also Journal Article Consumers’ Valuation of Rice‐Grade Labeling, Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie (2018) View citations (4) (2018)
48. Consumers’ Willingness-To-Pay for RNAi versus Bt Rice: Are all biotechnologies the same?
    2016 Annual Meeting, July 31-August 2, Boston, Massachusetts, Agricultural and Applied Economics Association
49. Evaluating the Impact of Participation in the Fresh Fruit and Vegetable Program on Childhood Obesity Using Synthetic Difference-in-Difference Method
    2016 Annual Meeting, July 31-August 2, Boston, Massachusetts, Agricultural and Applied Economics Association
50. On the Use of the BDM Mechanism in Non-Hypothetical Choice Experiments
    2016 Annual Meeting, July 31-August 2, Boston, Massachusetts, Agricultural and Applied Economics Association
51. The Effects of Honesty Oath and Consequentiality in Choice Experiments
    2016 Annual Meeting, July 31-August 2, Boston, Massachusetts, Agricultural and Applied Economics Association View citations (5)

2015

52. A common factor of stochastic volatilities between oil and commodity prices
    2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California, Agricultural and Applied Economics Association
    See also Journal Article A common factor of stochastic volatilities between oil and commodity prices, Applied Economics, Taylor & Francis Journals (2017) View citations (2) (2017)
53. Does Healthy Food Access Matter in a French Urban Setting?
    Post-Print, HAL View citations (10)
    Also in SciencePo Working papers Main, HAL (2015) View citations (1)
    SciencePo Working papers Main, HAL (2015) View citations (1)
    Post-Print, HAL (2015) View citations (10)
    See also Journal Article Does Healthy Food Access Matter in a French Urban Setting?, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2015) View citations (13) (2015)
54. Fair farming: Preferences for fair labor certification using four elicitation methods
    MPRA Paper, University Library of Munich, Germany View citations (1)
55. Food Desert and Weight Outcome: Disentangling Confounding Mechanisms
    2016 Allied Social Sciences Association (ASSA) Annual Meeting, January 3-5, 2016, San Francisco, California, Agricultural and Applied Economics Association
56. Food environment and childhood obesity: The effect of dollar stores
    MPRA Paper, University Library of Munich, Germany
    Also in MPRA Paper, University Library of Munich, Germany (2014)
    Working Papers, Agricultural University of Athens, Department Of Agricultural Economics (2014)
    See also Journal Article Food environment and childhood obesity: the effect of dollar stores, Health Economics Review, Springer (2015) (2015)
57. Inducing Hypothetical Bias Mitigation with Ten Commandments
    2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California, Agricultural and Applied Economics Association View citations (1)
58. Local vs. Organic: Does consumer personality matter?
    143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy, European Association of Agricultural Economists
59. More than Meets the Eye: Consumers’ Willingness to Pay for Marine Stewardship Council’s Certified Seafood
    2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California, Agricultural and Applied Economics Association View citations (2)
60. Reference dependence, consequentiality and social desirability in value elicitation: A study of fair labor labeling
    143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy, European Association of Agricultural Economists View citations (7)
61. Supermarket Access and Childhood Obesity: Natural Experiments of Store Openings and Closings
    2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California, Agricultural and Applied Economics Association
62. Testing commitment cost in food choices: a non-hypothetical choice experiment approach
    2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California, Agricultural and Applied Economics Association
63. Validating consistency of non-hypothetical experimental auction data: application of the adding-up test in a multi-unit setting
    2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California, Agricultural and Applied Economics Association View citations (4)
64. Women and Men are Different but Equal: Observations of Learning Behavior in Auctions
    2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California, Agricultural and Applied Economics Association

2014

65. A Longitudinal Analysis of Fast-Food Exposure On Child Weight Outcomes: Identifying Causality Through School Transitions
    Working Paper series, University of Connecticut, Charles J. Zwick Center for Food and Resource Policy
    Also in Working Papers, University of Connecticut, Department of Agricultural and Resource Economics, Charles J. Zwick Center for Food and Resource Policy (2014)
66. Consumer Acceptance and Willingness to Pay for Genetically Modified Rice in China
    2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota, Agricultural and Applied Economics Association View citations (2)
67. Consumers’ Valuation for Reduced Salt Labeling: A Non-hypothetical Choice Experiment
    2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota, Agricultural and Applied Economics Association
68. Consumers’ valuation of soft drinks labeled with calorie and sweetener information: the impact of taste
    2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia, European Association of Agricultural Economists
69. Detecting false positives in experimental auctions: A case study of projection bias in food consumption
    MPRA Paper, University Library of Munich, Germany View citations (1)
    Also in Working Papers, Agricultural University of Athens, Department Of Agricultural Economics (2014) View citations (1)
70. Identifying product attributes and consumer attitudes that impact willingness-to-pay for a nutraceutical-rich juice product
    MPRA Paper, University Library of Munich, Germany
71. Nudging parental health behavior with and without children's pestering power: fat tax, subsidy or both?
    2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia, European Association of Agricultural Economists View citations (4)
    Also in Working Papers, Agricultural University of Athens, Department Of Agricultural Economics (2013)
    MPRA Paper, University Library of Munich, Germany (2013)
72. Peer-Effects on Childhood Obesity: An Instrumental Variables Approach on Exogenously Assigned Peers
    2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota, Agricultural and Applied Economics Association View citations (1)
73. Store-Differentiated Demand and Retail Food Availability
    2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota, Agricultural and Applied Economics Association
74. Using Experiments to Address Attribute Non-attendance in Consumer Food Choices
    2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota, Agricultural and Applied Economics Association View citations (1)
75. Visual Attribute Non-Attendance in a Food Choice Experiment: Results From an Eye-tracking Study
    2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota, Agricultural and Applied Economics Association

2013

76. A reconciliation of time preference elicitation methods
    MPRA Paper, University Library of Munich, Germany View citations (6)
77. Assessing Korean Consumers’ Valuation for BSE Tested and Country of Origin Labeled Beef Products
    2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association View citations (2)
    See also Journal Article Assessing Korean Consumers' Valuation for BSE-Tested and Country of Origin Labeled Beef Products, Journal of Rural Development/Nongchon-Gyeongje, Korea Rural Economic Institute (2014) (2014)
78. Parental Nutrition Label Usage and Children's Dietary-related Outcomes
    2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association View citations (1)
79. Peer-Effects on Childhood Obesity
    2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association View citations (3)
80. The Effect of Food Store Access on Children’s Diet Quality
    2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association
81. The Effect of the Fresh Fruit and Vegetable Program on Childhood Obesity
    2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association
    See also Journal Article The Effect of the Fresh Fruit and Vegetable Program on Childhood Obesity, Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association (2016) View citations (2) (2016)
82. The veil of experimental currency units
    MPRA Paper, University Library of Munich, Germany View citations (2)
83. Time preference and health behaviour: A review
    MPRA Paper, University Library of Munich, Germany View citations (35)
    See also Journal Article Time preferences and health behaviour: a review, Agricultural and Food Economics, Springer (2013) View citations (35) (2013)

2012

84. Are Consumers Willing-to-Pay a price premium for Environmentally Friendlier Foods?
    2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association
85. Are Results from Non-Hypothetical Choice-Based Conjoint Analysis and Non-Hypothetical Recoded-Ranking Conjoint Analysis Similar?
    2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association
    See also Journal Article Are Results from Non-hypothetical Choice-based Conjoint Analyses and Non-hypothetical Recoded-ranking Conjoint Analyses Similar?, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2013) View citations (20) (2013)
86. Assessing Korean Consumers’ Valuation for Domestic and Imported Rice: Importance of Country of Origin and Food Miles Information
    2012 Annual Meeting, February 4-7, 2012, Birmingham, Alabama, Southern Agricultural Economics Association View citations (1)
87. Do risk and time preferences have biological roots?
    MPRA Paper, University Library of Munich, Germany View citations (3)
    See also Journal Article Do risk and time preferences have biological roots?, Southern Economic Journal, John Wiley & Sons (2015) View citations (3) (2015)
88. Effect of Price-Discount Distribution in Multi-Unit Price Promotions on Sales Value and retailers’ revenue: Evidence from Multi-Unit Auctions
    2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil, International Association of Agricultural Economists
89. Food Access and Food Choice: Applications for Food Deserts
    Cornhusker Economics, University of Nebraska-Lincoln, Department of Agricultural Economics
90. Interrelationship and Volatility Transmission between Grain and Oil Prices
    2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association View citations (2)
91. On the use of honesty priming task to mitigate hypothetical bias in choice
    2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association View citations (1)
92. PEER-EFFECTS IN OBESITY AMONG PUBLIC SCHOOL CHILDREN: A GRADE-LEVEL ANALYSIS
    2012 AAEA/EAAE Food Environment Symposium, Agricultural and Applied Economics Association View citations (5)
93. Role of Sensory Evaluation of Pears in Consumer Choice: Evidence From a Field Choice Experiment in Italy
    2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association
94. The Role of Food Access in Meeting Some Dietary Guidelines: A Natural Experiment
    2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association View citations (1)

2011

95. Can religious priming induce truthful preference revelation?
    MPRA Paper, University Library of Munich, Germany View citations (2)
96. Childhood Obesity Risk and the Role of Primary Caregivers: A Triangular Semi-parametric Simultaneous Equations Approach
    2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania, Agricultural and Applied Economics Association
97. Consumers’ Valuation for European food quality labels: Importance of Label Information Provision
    2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland, European Association of Agricultural Economists View citations (1)
98. Does the Food Stamp Program Really Increase Obesity? The Importance of Accounting for Misclassification Errors
    MPRA Paper, University Library of Munich, Germany View citations (3)
99. Eliciting risk and time preferences under induced mood states
    MPRA Paper, University Library of Munich, Germany
    Also in MPRA Paper, University Library of Munich, Germany (2010) View citations (5)
    See also Journal Article Eliciting risk and time preferences under induced mood states, Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier (2013) View citations (34) (2013)
100. General Remedies to Local Problems: An Applied Researcher’s Manual to Multiple Imputation
     2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania, Agricultural and Applied Economics Association View citations (2)
101. Initial Endowment Effects in Multi-Unit Vickrey Auctions
     2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania, Agricultural and Applied Economics Association
     See also Journal Article Initial Endowment Effects in Multi-Unit Vickrey Auctions, Advances in Management and Applied Economics, SCIENPRESS Ltd (2012) (2012)
102. Repeated Rounds with Price Feedback in Experimental Auction Valuation: An Adversarial Collaboration
     MPRA Paper, University Library of Munich, Germany View citations (4)
     See also Journal Article Repeated Rounds with Price Feedback in Experimental Auction Valuation: An Adversarial Collaboration, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2012) View citations (24) (2012)
103. The causes of childhood obesity: A survey
     MPRA Paper, University Library of Munich, Germany
     See also Journal Article THE CAUSES OF CHILDHOOD OBESITY: A SURVEY, Journal of Economic Surveys, Wiley Blackwell (2013) View citations (9) (2013)
104. Willingness to pay for a local food label for lamb meat in Spain
     2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland, European Association of Agricultural Economists

2010

105. A consistent econometric test for bid interdependence in repeated second-price auctions with posted prices
     MPRA Paper, University Library of Munich, Germany
     See also Journal Article A Consistent Econometric Test for Bid Interdependence in Repeated Second-Price Auctions with Posted Prices, Atlantic Economic Journal, Springer (2011) (2011)
106. Consumers' Willingness to Pay for Animal Welfare Attributes in Dairy Products: Evidence From Experimental Auctions
     2010 Annual Meeting, July 25-27, 2010, Denver, Colorado, Agricultural and Applied Economics Association
107. On the Use of Multi-Unit Auctions in Measuring Consumers’ Willingness to Pay for Food Products
     2010 Annual Meeting, July 25-27, 2010, Denver, Colorado, Agricultural and Applied Economics Association
108. Socio-economic Profiles of Nutrition Label Users
     2010 Annual Meeting, July 25-27, 2010, Denver, Colorado, Agricultural and Applied Economics Association
109. The Effects of Induced Mood on Preference Reversals and Bidding Behavior in Experimental Auction Valuation
     MPRA Paper, University Library of Munich, Germany View citations (3)
110. The Influence of Endogenous Nutrition Knowledge on Consumers’ Willingness-To-Pay for Grass-Fed Beef
     2010 Annual Meeting, July 25-27, 2010, Denver, Colorado, Agricultural and Applied Economics Association
111. The role of training in experimental auctions
     Working Papers, Agricultural University of Athens, Department Of Agricultural Economics View citations (1)
     See also Journal Article The Role of Training in Experimental Auctions, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2011) View citations (13) (2011)
112. Welfare Effects of Food Miles Labels
     120th Seminar, September 2-4, 2010, Chania, Crete, European Association of Agricultural Economists View citations (3)
     See also Journal Article Welfare Effects of Food Miles Labels, Journal of Consumer Affairs, Wiley Blackwell (2013) View citations (19) (2013)

2009

113. A model of nutrition information search with an application to food labels
     Working Papers, Agricultural University of Athens, Department Of Agricultural Economics View citations (3)
114. ASSESSING CONSUMERS’ WILLINGNESS TO PAY FOR DIFFERENT UNITS OF ORGANIC MILK: EVIDENCE FROM MULTI-UNIT AUCTIONS
     2010 Annual Meeting, July 25-27, 2010, Denver, Colorado, Agricultural and Applied Economics Association View citations (3)
     See also Journal Article Assessing Consumers’ Willingness to Pay for Different Units of Organic Milk: Evidence from Multiunit Auctions, Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie (2012) View citations (22) (2012)
115. Body Weight Outcomes and Food Expenditures Among Older Europeans: A simultaneous equation approach
     113th Seminar, September 3-6, 2009, Chania, Crete, Greece, European Association of Agricultural Economists View citations (2)
116. Can nutritional label use influence body weight outcomes?
     Working Papers, Agricultural University of Athens, Department Of Agricultural Economics View citations (20)
     See also Journal Article Can Nutritional Label Use Influence Body Weight Outcomes?, Kyklos, Wiley Blackwell (2009) View citations (22) (2009)
117. Determinants of Affordability of Healthy Food in the Rural Counties: case of the Brazos Valley Area. The relationship between neighborhood characteristics and the affordability of fresh fruits and vegetables
     2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin, Agricultural and Applied Economics Association
118. Do the National School Lunch and School Breakfast Programs Improve Children’s Dietary Quality?
     2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin, Agricultural and Applied Economics Association
119. Italian Consumer Acceptance of Nutritionally Enhanced GM Food
     2009 Conference, August 16-22, 2009, Beijing, China, International Association of Agricultural Economists View citations (3)
120. Nutrition Knowledge, Sensory Characteristics and Consumers’ Willingness to Pay for Pasture-Fed Beef
     2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin, Agricultural and Applied Economics Association
121. Taste and Visual Influences on Hispanic Consumers' Preferences and Willingness-to-Pay for Pasture-Fed Beef
     2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin, Agricultural and Applied Economics Association View citations (1)
122. Valuing Animal Welfare Labels with Experimental Auctions: What do we learn from Consumers?
     2009 Conference, August 16-22, 2009, Beijing, China, International Association of Agricultural Economists View citations (4)
123. When a risky prospect is valued more than its best possible outcome
     Working Papers, Agricultural University of Athens, Department Of Agricultural Economics
     See also Journal Article When a risky prospect is valued more than its best possible outcome, Judgment and Decision Making, Cambridge University Press (2012) (2012)

2007

124. Food Away from Home Consumption and Obesity: An Analysis by Service Type and by Meal Occasion
     2007 Annual Meeting, July 29-August 1, 2007, Portland, Oregon, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (5)

2006

125. Food involvement and food purchasing behaviour
     98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece, European Association of Agricultural Economists View citations (2)
126. Nutritional food label use: A theoretical and empirical perspective
     98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece, European Association of Agricultural Economists
127. Parental Response to Health Risk Information: A Lab Experiment on Evaluating Willingness-to-Pay for Safer Infant Milk Formula
     2006 Annual Meeting, August 12-18, 2006, Queensland, Australia, International Association of Agricultural Economists View citations (2)
128. Parental Time, Role Strain, and Children’s Fat Intake and Obesity-Related Outcomes
     Contractor and Cooperator Reports, United States Department of Agriculture, Economic Research Service View citations (5)
129. The Effect of Risk Presentation on Product Valuation: An Experimental Analysis
     2006 Annual meeting, July 23-26, Long Beach, CA, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)
130. The economic value of food labels: A lab experiment on safer infant milk formula
     98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece, European Association of Agricultural Economists

2005

131. Health Benefits and Uncertainty: An Experimental Analysis of the Effects of Risk Presentation on Auction Bids for a Healthful Product
     Discussion Papers, Texas A&M University, Department of Agricultural Economics View citations (1)
     See also Journal Article Health benefits and uncertainty: an experimental analysis of the effects of risk presentation on auction bids for a healthful product, Economics Bulletin, AccessEcon (2006) View citations (5) (2006)
132. Obesity Rates in OECD Countries: An International Perspective
     2005 International Congress, August 23-27, 2005, Copenhagen, Denmark, European Association of Agricultural Economists View citations (4)
     Also in 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark, European Association of Agricultural Economists (2005) View citations (3)
133. Parental Time and Children's Obesity Measures
     2005 Annual meeting, July 24-27, Providence, RI, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (3)
134. U.S. Consumers' Willingness to Pay for Labeling Information on Genetically Modified Foods: An Application of Choice Modeling
     2005 Annual meeting, July 24-27, Providence, RI, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (1)

2004

135. AN APPLICATION OF CHOICE MODELING TO MEASURE U.S. CONSUMER PREFERENCES FOR GENETICALLY MODIFIED FOODS
     2004 Annual meeting, August 1-4, Denver, CO, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (1)
136. ANALYZING CROSS-COUNTRY DIFFERENCES IN OBESITY RATES: SOME POLICY IMPLICATIONS
     2004 Annual meeting, August 1-4, Denver, CO, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (5)
137. Enhancing Commercial Food Service Sales by Small Meat Processing Firms
     Research Reports, United States Department of Agriculture, Agricultural Marketing Service, Transportation and Marketing Program View citations (1)
138. MEASURING U.S. CONSUMER PREFERENCES FOR GENETICALLY MODIFIED FOODS USING CHOICE MODELING EXPERIMENTS: THE ROLE OF PRICE, PRODUCT BENEFITS AND TECHNOLOGY
     Research Reports, Rutgers University, Food Policy Institute View citations (3)
139. THE DEMAND FOR FOOD AWAY FROM HOME: FULL-SERVICE OR FAST FOOD?
     Agricultural Economic Reports, United States Department of Agriculture, Economic Research Service View citations (24)
140. Willingness to Pay for Irradiated Food: A Non Hypothetical Market Experiment
     84th Seminar, February 8-11, 2004, Zeist, The Netherlands, European Association of Agricultural Economists View citations (5)

2003

141. IMPACT OF FOOD AWAY FROM HOME ON CHILDREN'S DIET
     2003 Annual meeting, July 27-30, Montreal, Canada, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)
142. USING FOOD STAMPS TO IMPROVE NUTRIENT INTAKE
     2003 Annual meeting, July 27-30, Montreal, Canada, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)

2002

143. Consumer Willingness to Pay for Irradiated Beef
     2002 International Congress, August 28-31, 2002, Zaragoza, Spain, European Association of Agricultural Economists View citations (5)

1999

144. ASSESSING THE ECONOMICS OF FOOD SAFETY ACTIVITIES: STUDIES OF BEEF SLAUGHTER AND MEAT PROCESSING
     Faculty Paper Series, Texas A&M University, Department of Agricultural Economics View citations (6)
145. Consumer Label Use and Diet Quality: An Endogenous Switching Regression Analysis
     New Economic Approaches to Consumer Welfare and Nutrition - FAMC 1999 Conference, Food and Agricultural Marketing Consortium (FAMC) View citations (2)
146. THE EFFECT OF NEW FOOD LABELING ON NUTRIENT INTAKES: AN ENDOGENOUS SWITCHING REGRESSION ANALYSIS
     1999 Annual meeting, August 8-11, Nashville, TN, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (4)

1997

147. THE STATUS AND CONDITION OF NEW JERSEY'S FOOD RETAIL INDUSTRY: GROCERY STORES, SUPERMARKETS, AND OTHER FOOD STORES
     Research Reports, Rutgers University, Food Policy Institute

1996

148. THE STATUS AND CONDITION OF NEW JERSEY'S FOOD MANUFACTURING INDUSTRY: FOOD, CONFECTIONERY, FLAVORS AND EXTRACTS, AND BEVERAGE PROCESSING
     Research Reports, Rutgers University, Food Policy Institute
149. THE STATUS AND CONDITIONS OF NEW JERSEY'S FOOD WHOLESALE INDUSTRY: FOOD, GROCERIES, CONFECTIONERY, AND BEVERAGE WHOLESALE AND BROKERAGE
     Research Reports, Rutgers University, Food Policy Institute

1994

150. Strategic Planning, Uncertainty and Performance: An Investigation of New Zealand Agribusiness Firms
     1994 Conference (38th), February 8-10, 1994, Wellington, New Zealand, Australian Agricultural and Resource Economics Society

1993

151. Scanner Data in Supermarkets: Untapped Data Source for Agricultural Economists
     1993 Conference (37th), February 9-11, 1993, Sydney, Australia, Australian Agricultural and Resource Economics Society
     See also Journal Article Scanner Data in Supermarkets: Untapped Data Source for Agricultural Economists, Review of Marketing and Agricultural Economics, Australian Agricultural and Resource Economics Society (1992) View citations (7) (1992)

1992

152. Impact of Socio-Economic and Demographic Factors on Food Away from Home Consumption in the United States
     1992 Conference (36th), February 10-13, 1992, Canberra, Australia, Australian Agricultural and Resource Economics Society

1991

153. TESTS OF WEAK SEPARABILITY: THE CASE OF DISAGGREGATED MEAT PRODUCTS
     1991 Annual Meeting, August 4-7, Manhattan, Kansas, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (1)

1990

154. EFFECT OF LENGTH OF TIME ON MEASURED DEMAND ELASTICITIES: THE PROBLEM REVISITED
     1990 Annual meeting, August 5-8, Vancouver, Canada, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (10)
     See also Journal Article Effect of Length of Time on Measured Demand Elasticities: The Problem Revisited, Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie (1990) View citations (10) (1990)

0013

155. Examining Projection Bias in Experimental Auctions: The Role of Hunger and Immediate Gratification
     MPRA Paper, University Library of Munich, Germany View citations (1)

Undated

156. Are Consumers Willing to Pay for Conservation Agriculture in Low-Income Countries? The Case of White Maize in the Democratic Republic of the Congo
     2020 Annual Meeting, February 1-4, 2020, Louisville, Kentucky, Southern Agricultural Economics Association
157. Does circadian rhythm affect consumer evaluation for food products? An experimental study
     2017 Annual Meeting, July 30-August 1, Chicago, Illinois, Agricultural and Applied Economics Association
158. Setting up smARt weight loss goals
     2017 Annual Meeting, July 30-August 1, Chicago, Illinois, Agricultural and Applied Economics Association

Journal Articles

2025

1. Assessing consumers’ valuation for Front-of-Package ‘Health’ labeling under FDA guidelines
   Food Policy, 2025, 131, (C)
2. Required informational barriers to accessing groceries from food banks
   Food Security: The Science, Sociology and Economics of Food Production and Access to Food, 2025, 17, (1), 9-25
3. The impacts of message framing on consumer preferences for gene editing
   Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2025, 73, (1), 33-52

2024

4. Aligning values to labels: A best-worst analysis of food labels
   Agricultural and Resource Economics Review, 2024, 53, (1), 20-44
5. Can women empowerment enhance rice productivity? The case of Vietnam
   Sustainable Development, 2024, 32, (6), 6274-6285
6. Online food advertisements and the role of emotions in adolescents’ food choices
   Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2024, 72, (1), 45-76
7. Public acceptance of beef carbon tax earmarks
   Food Policy, 2024, 128, (C)
8. Reference dependence, expectations and anchoring in the Becker-DeGroot-Marschak mechanism
   Theory and Decision, 2024, 97, (4), 637-683
9. Rodolfo M. Nayga, Jr
   American Journal of Agricultural Economics, 2024, 106, (2), 467-467
10. The looming demographic cliff: A wake‐up call for the agricultural and applied economics profession
    American Journal of Agricultural Economics, 2024, 106, (2), 468-484

2023

11. A Choice Matching Approach for Discrete Choice Analysis: An Experimental Investigation in the Laboratory
    Land Economics, 2023, 99, (1), 80-102 View citations (2)
12. Are consumers willing to pay for conservation agriculture? The case of white maize in the Democratic Republic of the Congo
    Natural Resources Forum, 2023, 47, (1), 22-41
13. Dynamics of demand-side and supply-side responses to front-of-pack nutrition labels: a narrative review
    European Review of Agricultural Economics, 2023, 50, (2), 201-231 View citations (2)
14. European consumers' valuation for hybrid meat: Does information matter?
    Applied Economic Perspectives and Policy, 2023, 45, (1), 44-62
15. Gene‐edited or genetically modified food? The impacts of risk and ambiguity on Chinese consumers' willingness to pay
    Agricultural Economics, 2023, 54, (3), 414-428
    See also Working Paper Gene-Edited or Genetically Modified Food? The Impacts of Risk and Ambiguity on Chinese Consumers’ Willingness to Pay, 2021 Conference, August 17-31, 2021, Virtual (2021) (2021)
16. Polarization in Environmental Donations: Application to Deforestation-Prevention Donation
    Land Economics, 2023, 99, (1), 122-140 View citations (1)
17. Policy reform and farmers' coping strategies: The case of corn price shocks in Heilongjiang Province of China
    Review of Development Economics, 2023, 27, (2), 1135-1156 View citations (1)
18. Policy reform and farmers' heterogeneous response: Measuring the income effects of corn price shocks
    Agribusiness, 2023, 39, (2), 564-585 View citations (1)
19. Rudy Nayga
    American Journal of Agricultural Economics, 2023, 105, (2), 383-384
20. School breakfast and student behavior
    American Journal of Agricultural Economics, 2023, 105, (1), 99-121
21. US domestic workers' willingness to accept agricultural field jobs
    Applied Economic Perspectives and Policy, 2023, 45, (3), 1693-1715

2022

22. A multi‐country study on consumers' valuation for child‐labor‐free chocolate: Implications for child labor in cocoa production
    Applied Economic Perspectives and Policy, 2022, 44, (2), 1021-1048
23. Are consumers willing to pay for in‐vitro meat? An investigation of naming effects
    Journal of Agricultural Economics, 2022, 73, (2), 356-375 View citations (2)
24. Consumer valuation of blockchain traceability for beef in the United States
    Applied Economic Perspectives and Policy, 2022, 44, (1), 299-323 View citations (9)
25. Consumers’ responses to food fraud risks: an economic experiment
    European Review of Agricultural Economics, 2022, 49, (4), 942-969 View citations (1)
26. Consumers’ valuation of a live video feed in restaurant kitchens for online food delivery service
    Food Policy, 2022, 112, (C)
27. Consumers’ valuation of cultured beef Burger: A Multi-Country investigation using choice experiments
    Food Policy, 2022, 112, (C) View citations (1)
28. Food insecurity during the COVID-19 pandemic: evidence from a survey of low-income Americans
    Food Security: The Science, Sociology and Economics of Food Production and Access to Food, 2022, 14, (1), 165-183 View citations (3)
29. Game form recognition in preference elicitation, cognitive abilities, and cognitive load
    Journal of Economic Behavior & Organization, 2022, 193, (C), 49-65 View citations (2)
    See also Working Paper Game form recognition in preference elicitation, cognitive abilities and cognitive load, MPRA Paper (2020) (2020)
30. Green identity labeling, environmental information, and pro-environmental food choices
    Food Policy, 2022, 106, (C) View citations (5)
31. Increasing yield and farm income of upland farmers: The case of Panay Island Upland Sustainable Rural Development Project in the Philippines
    Journal of Asian Economics, 2022, 82, (C) View citations (3)
32. Malleability of food values amid the COVID-19 pandemic
    European Review of Agricultural Economics, 2022, 49, (2), 472-498
33. On the stability of risk and time preferences amid the COVID-19 pandemic
    Experimental Economics, 2022, 25, (3), 759-794 View citations (15)
    See also Working Paper On the stability of risk and time preferences amid the COVID-19 pandemic, MPRA Paper (2020) View citations (2) (2020)
34. The effect of a UNESCO world heritage site designation on willingness to pay to preserve an agri-environmental good: The case of the dry stone walls in Mt. Etna
    Land Use Policy, 2022, 114, (C) View citations (2)
35. The effect of breakfast after the bell on student academic achievement
    Economics of Education Review, 2022, 86, (C)
36. Time use and eating patterns of SNAP participants over the benefit month
    Food Policy, 2022, 106, (C) View citations (4)
    See also Working Paper Time Use and Eating Patterns of SNAP Participants over the Benefit Month, 2019 Annual Meeting, July 21-23, Atlanta, Georgia (2019) (2019)
37. WITHDRAWN: Willingness to pay for a novel carbon label: A choice experiment in the US
    Energy Economics, 2022, 114, (C)

2021

38. Carbon footprint information, prices, and restaurant wine choices by customers: A natural field experiment
    Ecological Economics, 2021, 186, (C) View citations (8)
39. Consumer Preference for Grass-Fed Beef: A Case of Food Safety Halo Effect
    Journal of Agricultural and Resource Economics, 2021, 46, (3) View citations (1)
40. Consumer willingness-to-pay for restaurant surcharges to reduce carbon emissions: default and information effects
    Agricultural and Resource Economics Review, 2021, 50, (2), 338-366 View citations (2)
41. Does local label bias consumer taste buds and preference? Evidence of a strawberry sensory experiment
    Agribusiness, 2021, 37, (3), 550-568 View citations (1)
42. Estimating demand elasticities for rice in Benin
    Agricultural Economics, 2021, 52, (2), 343-361 View citations (1)
43. Ethnic Variation in Immigrants' Diets and Food Acculturation – United States 1999–2012
    Agricultural and Resource Economics Review, 2021, 50, (1), 43-62
44. Flexible Estimation of Groundwater Service Values and Time Preferences
    Journal of the Association of Environmental and Resource Economists, 2021, 8, (4), 825 - 861
45. Labor Issues in the Food Supply Chain Amid the COVID‐19 Pandemic
    Applied Economic Perspectives and Policy, 2021, 43, (1), 382-400 View citations (10)
46. On the Use of Virtual Reality in Mitigating Hypothetical Bias in Choice Experiments
    American Journal of Agricultural Economics, 2021, 103, (1), 142-161 View citations (12)
47. Rice quality and its impacts on food security and sustainability in Bangladesh
    PLOS ONE, 2021, 16, (12), 1-17
48. The effect of gender-specific labor market conditions on children’s weight
    Health Economics Review, 2021, 11, (1), 1-13 View citations (2)
49. Visual versus Text Attribute Representation in Choice Experiments
    Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), 2021, 94, (C) View citations (3)

2020

50. A query theory account of a discrete choice experiment under oath
    European Review of Agricultural Economics, 2020, 47, (3), 1133-1172 View citations (8)
51. Am I Getting a Good Deal? Reference‐DependentDecision Making When the Reference Price Is Uncertain
    American Journal of Agricultural Economics, 2020, 102, (1), 132-153 View citations (7)
52. Can episodic future thinking affect food choices?
    Journal of Economic Behavior & Organization, 2020, 177, (C), 371-389 View citations (4)
53. Can “green food” certification achieve both sustainable practices and economic benefits in a transitional economy? The case of kiwifruit growers in Henan Province, China
    Agribusiness, 2020, 36, (4), 675-692 View citations (5)
54. Cognitive Ability and Bidding Behavior in Second Price Auctions: An Experimental Study
    American Journal of Agricultural Economics, 2020, 102, (5), 1494-1510 View citations (10)
    See also Working Paper Cognitive Ability and Bidding Behavior in Second Price Auctions: An Experimental Study, MPRA Paper (2017) View citations (4) (2017)
55. Consumers' Valuation of Geographical Indication‐Labeled Food: The Case of Hom Mali Rice in Bangkok*
    Asian Economic Journal, 2020, 34, (1), 79-96 View citations (2)
56. Economic Rationality under Cognitive Load
    The Economic Journal, 2020, 130, (632), 2382-2409 View citations (12)
    See also Working Paper Economic rationality under cognitive load, Working Papers (2017) View citations (6) (2017)
57. Effects of consumer cohorts and age on meat expenditures in the United States
    Agricultural Economics, 2020, 51, (4), 505-517 View citations (7)
58. Incentivizing Vegetable Consumption in School‐Aged Children: Evidence from a Field Experiment
    Journal of Consumer Affairs, 2020, 54, (1), 261-285 View citations (1)
59. MOVE MORE, GAIN LESS: EFFECT OF A RECREATIONAL TRAIL SYSTEM ON CHILDHOOD BMI
    Contemporary Economic Policy, 2020, 38, (2), 270-288 View citations (1)
60. Product availability in discrete choice experiments with private goods
    Journal of choice modelling, 2020, 36, (C) View citations (6)
61. Sustainability-Related Food Labels
    Annual Review of Resource Economics, 2020, 12, (1), 171-185 View citations (18)

2019

62. Consumer Choice and Food Waste: Can Nudging Help?
    Choices: The Magazine of Food, Farm, and Resource Issues, 2019, 34, (01) View citations (4)
63. Consumers’ valuation for food traceability in China: Does trust matter?
    Food Policy, 2019, 88, (C) View citations (30)
64. Do consumers value hydroponics? Implications for organic certification
    Agricultural Economics, 2019, 50, (6), 707-721 View citations (12)
65. Do fast food restaurants surrounding schools affect childhood obesity?
    Economics & Human Biology, 2019, 33, (C), 124-133 View citations (10)
66. Effect of substitutes in contingent valuation for a private market good
    Applied Economics Letters, 2019, 26, (14), 1153-1156 View citations (1)
67. Evaluating USA’s New Nutrition and Supplement Facts Label: Evidence from a Non-hypothetical Choice Experiment
    Journal of Consumer Policy, 2019, 42, (4), 545-562 View citations (5)
68. Learning and the possibility of losing own money reduce overbidding: Delayed payment in experimental auctions
    PLOS ONE, 2019, 14, (5), 1-19 View citations (3)
69. Neighbourhood convenience stores and childhood weight outcomes: an instrumental variable approach
    Applied Economics, 2019, 51, (3), 288-302 View citations (4)
70. Supermarket access and childhood bodyweight: Evidence from store openings and closings
    Economics & Human Biology, 2019, 33, (C), 78-88 View citations (3)
71. The Long-Run and Short-Run Effects of Ethanol Production on U.S. Beef Producers
    Sustainability, 2019, 11, (6), 1-14 View citations (1)
72. WIC Participation and Relative Quality of Household Food Purchases: Evidence from FoodAPS
    Southern Economic Journal, 2019, 86, (1), 83-105
    See also Working Paper WIC Participation and Relative Quality of Household Food Purchases: Evidence from FoodAPS, NBER Working Papers (2018) (2018)

2018

73. A comparative study of food values between the United States and Norway
    European Review of Agricultural Economics, 2018, 45, (2), 239-272 View citations (17)
74. Are preferences for food quality attributes really normally distributed? An analysis using flexible mixing distributions
    Journal of choice modelling, 2018, 28, (C), 10-27 View citations (15)
    See also Working Paper Are Preferences for Food Quality Attributes Really Normally Distributed? An Analysis Using Flexible Mixing Distributions, Working Papers in Economics (2017) View citations (2) (2017)
75. Choice experiments are not conducted in a vacuum: The effects of external price information on choice behavior
    Journal of Economic Behavior & Organization, 2018, 145, (C), 335-351 View citations (16)
76. Comparing Serial, and Choice Task Stated and Inferred Attribute Non†Attendance Methods in Food Choice Experiments
    Journal of Agricultural Economics, 2018, 69, (1), 35-57 View citations (42)
77. Consumer Demand for Genetically Modified Rice in Urban China
    Journal of Agricultural Economics, 2018, 69, (3), 705-725 View citations (7)
78. Consumers’ willingness to pay for edamame with a genetically modified label
    Agribusiness, 2018, 34, (2), 283-299 View citations (4)
79. Consumers’ Valuation of Rice‐Grade Labeling
    Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2018, 66, (3), 511-531 View citations (4)
    See also Working Paper Consumers' Valuation of Rice Grade Labeling, 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts (2016) View citations (1) (2016)
80. Cultural worldview and genetically modified food policy preferences
    Food Policy, 2018, 80, (C), 68-83 View citations (10)
81. Do peers affect childhood obesity outcomes? Peer-effect analysis in public schools
    Canadian Journal of Economics, 2018, 51, (1), 216-235 View citations (5)
    Also in Canadian Journal of Economics/Revue canadienne d'économique, 2018, 51, (1), 216-235 (2018) View citations (3)
82. Does the supplemental nutrition assistance program really increase obesity? The importance of accounting for misclassification errors
    Journal of Applied Statistics, 2018, 45, (12), 2269-2278
83. Mitigating overbidding behavior in agribusiness and food marketing research: Results from induced value hybrid auction experiments
    Agribusiness, 2018, 34, (4), 887-893 View citations (3)
84. On the Measurement of Consumer Preferences and Food Choice Behavior: The Relation Between Visual Attention and Choices
    Applied Economic Perspectives and Policy, 2018, 40, (4), 538-562 View citations (5)
85. On the use of flexible mixing distributions in WTP space: an induced value choice experiment
    Australian Journal of Agricultural and Resource Economics, 2018, 62, (2) View citations (4)
    Also in Australian Journal of Agricultural and Resource Economics, 2018, 62, (2), 185-198 (2018) View citations (12)
86. The Adding-Up Test in an Incentivized Value Elicitation Mechanism: The Role of the Income Effect
    Environmental & Resource Economics, 2018, 71, (3), 625-644 View citations (3)
87. Willingness to pay for irrigation water when groundwater is scarce
    Agricultural Water Management, 2018, 195, (C), 133-141 View citations (6)

2017

88. A common factor of stochastic volatilities between oil and commodity prices
    Applied Economics, 2017, 49, (22), 2203-2215 View citations (2)
    See also Working Paper A common factor of stochastic volatilities between oil and commodity prices, 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California (2015) (2015)
89. Are there trade-offs in valuation with respect to greenhouse gas emissions, origin and food miles attributes?
    European Review of Agricultural Economics, 2017, 44, (1), 3-31 View citations (10)
90. Cue versus independent food attributes: the effect of adding attributes in choice experiments
    European Review of Agricultural Economics, 2017, 44, (2), 211-230 View citations (27)
91. TESTING COMMITMENT COST THEORY IN CHOICE EXPERIMENTS
    Economic Inquiry, 2017, 55, (1), 383-396 View citations (10)
92. The Effect of Neighborhood Fast Food on Children’s BMI: Evidence from a Sample of Movers
    The B.E. Journal of Economic Analysis & Policy, 2017, 17, (4), 15 View citations (2)

2016

93. Challenges of Conducting Contingent Valuation Studies in Developing Countries
    American Journal of Agricultural Economics, 2016, 98, (2), 597-609 View citations (11)
94. Information Effects on Consumers' Preferences and Willingness to Pay for a Functional Food Product: The Case of Red Ginseng Concentrate
    Asian Economic Journal, 2016, 30, (2), 197-219 View citations (2)
95. Market Power of Domestic Marketers and its Influence on the Consequences of the Korea--US and Korea--Australia FTAs on the Beef Market
    Global Economic Review, 2016, 45, (2), 170-188
96. Middle school transition and body weight outcomes: Evidence from Arkansas Public Schoolchildren
    Economics & Human Biology, 2016, 21, (C), 64-74 View citations (1)
97. The Effect of Food Deserts on the Body Mass Index of Elementary Schoolchildren
    American Journal of Agricultural Economics, 2016, 98, (1), 1-18 View citations (11)
98. The Effect of the Fresh Fruit and Vegetable Program on Childhood Obesity
    Applied Economic Perspectives and Policy, 2016, 38, (2), 260-275 View citations (2)
    See also Working Paper The Effect of the Fresh Fruit and Vegetable Program on Childhood Obesity, 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. (2013) (2013)
99. The Impact of Brand and Attention on Consumers’ Willingness to Pay: Evidence from an Eye Tracking Experiment
    Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2016, 64, (4), 753-777 View citations (14)
100. The Importance of taste in experimental auctions: consumers’ valuation of calorie and sweetener labeling of soft drinks
     Agricultural Economics, 2016, 47, (1), 47-57 View citations (6)
101. Time preferences and food choices: Evidence from a choice experiment
     Food Policy, 2016, 62, (C), 99-109 View citations (29)
102. U.S. consumers’ preferences for imported and genetically modified sugar: Examining policy consequentiality in a choice experiment
     Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), 2016, 65, (C), 1-8 View citations (22)

2015

103. Alternative Labeling Programs and Purchasing Behavior toward Organic Foods: The Case of the Participatory Guarantee Systems in Brazil
     Sustainability, 2015, 7, (6), 1-20 View citations (21)
104. Are Korean consumers willing to pay a tax for a mandatory BSE testing programme?
     Applied Economics, 2015, 47, (13), 1286-1297 View citations (3)
105. Can prolonged breastfeeding duration impair child growth? Evidence from rural Ethiopia
     Food Policy, 2015, 53, (C), 46-53
106. Consumers’ Valuation for a Reduced Salt Product: A Nonhypothetical Choice Experiment
     Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2015, 63, (4), 563-582 View citations (4)
107. Do risk and time preferences have biological roots?
     Southern Economic Journal, 2015, 82, (1), 235-256 View citations (3)
     See also Working Paper Do risk and time preferences have biological roots?, MPRA Paper (2012) View citations (3) (2012)
108. Does Healthy Food Access Matter in a French Urban Setting?
     American Journal of Agricultural Economics, 2015, 97, (5), 1400-1416 View citations (13)
     See also Working Paper Does Healthy Food Access Matter in a French Urban Setting?, Post-Print (2015) View citations (10) (2015)
109. Effect of Price‐discount Distribution in Multi‐unit Price Promotions on Consumers’ Willingness to Pay, Sales Value, and Retailers’ Revenue
     Agribusiness, 2015, 31, (1), 14-32 View citations (1)
110. Fat tax, subsidy or both? The role of information and children's pester power in food choice
     Journal of Economic Behavior & Organization, 2015, 117, (C), 196-208 View citations (8)
111. Food environment and childhood obesity: the effect of dollar stores
     Health Economics Review, 2015, 5, (1), 1-13
     See also Working Paper Food environment and childhood obesity: The effect of dollar stores, MPRA Paper (2015) (2015)
112. Sustainability labels on coffee: Consumer preferences, willingness-to-pay and visual attention to attributes
     Ecological Economics, 2015, 118, (C), 215-225 View citations (102)
113. The veil of experimental currency units in second price auctions
     Journal of the Economic Science Association, 2015, 1, (2), 182-196 View citations (21)
114. Too Busy to Eat with the Kids? Parental Work and Children's Eating
     Applied Economic Perspectives and Policy, 2015, 37, (3), 347-377 View citations (1)

2014

115. Assessing Korean Consumers' Valuation for BSE-Tested and Country of Origin Labeled Beef Products
     Journal of Rural Development/Nongchon-Gyeongje, 2014, 37, (3), 21
     See also Working Paper Assessing Korean Consumers’ Valuation for BSE Tested and Country of Origin Labeled Beef Products, 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. (2013) View citations (2) (2013)
116. Assessing Korean consumers' valuation for domestic, Chinese, and US rice
     China Agricultural Economic Review, 2014, 6, (1), 125-138 View citations (2)
117. Consumers’ valuation of sustainability labels on meat
     Food Policy, 2014, 49, (P1), 137-150 View citations (87)
118. Cultural inflow effects on Japanese import demand for consumer products: importance of halo effects
     Journal of the Asia Pacific Economy, 2014, 19, (3), 506-521 View citations (1)
119. Decision-making in Home-grown Value Auctions under Induced Mood States
     Studies in Microeconomics, 2014, 2, (2), 141-163 View citations (1)
120. Demand reduction in multi-unit auctions with varying number of bidders and units
     Economics Letters, 2014, 124, (3), 443-445 View citations (1)
121. European consumer preferences for beef with nutrition and health claims: A multi-country investigation using discrete choice experiments
     Food Policy, 2014, 44, (C), 167-176 View citations (38)
122. Peer-Effects in Obesity among Public Elementary School Children: A Grade-Level Analysis
     Applied Economic Perspectives and Policy, 2014, 36, (3), 438-459 View citations (12)
123. Revisiting Cash Endowment and House Money Effects in an Experimental Auction of a Novel Agri-food Product in the Philippines
     Asian Economic Journal, 2014, 28, (2), 201-215 View citations (2)
124. The effect of fast-food restaurants on childhood obesity: A school level analysis
     Economics & Human Biology, 2014, 12, (C), 110-119 View citations (34)
125. Value elicitation for multiple quantities of a quasi-public good using open ended choice experiments and uniform price auctions
     Agricultural Economics, 2014, 45, (2), 253-265 View citations (4)

2013

126. Are Results from Non-hypothetical Choice-based Conjoint Analyses and Non-hypothetical Recoded-ranking Conjoint Analyses Similar?
     American Journal of Agricultural Economics, 2013, 95, (4), 949-963 View citations (20)
     See also Working Paper Are Results from Non-Hypothetical Choice-Based Conjoint Analysis and Non-Hypothetical Recoded-Ranking Conjoint Analysis Similar?, 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington (2012) (2012)
127. Determinants of Food Deserts
     American Journal of Agricultural Economics, 2013, 95, (5), 1259-1265 View citations (2)
128. Do experimental auction estimates pass the scope test?
     Journal of Economic Psychology, 2013, 37, (C), 7-17 View citations (4)
129. Effect of distance of transportation on willingness to pay for food
     Ecological Economics, 2013, 88, (C), 67-75 View citations (52)
130. Eliciting risk and time preferences under induced mood states
     Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), 2013, 45, (C), 18-27 View citations (34)
     See also Working Paper Eliciting risk and time preferences under induced mood states, MPRA Paper (2011) (2011)
131. Explaining differences in real and hypothetical experimental auctions and choice experiments with personality
     Journal of Economic Psychology, 2013, 36, (C), 11-26 View citations (58)
132. Food Deserts and Childhood Obesity
     Applied Economic Perspectives and Policy, 2013, 35, (1), 106-124 View citations (5)
     Also in Applied Economic Perspectives and Policy, 2013, 35, (1), 106-124 (2013) View citations (6)
133. Food Store Access, Availability, and Choice when Purchasing Fruits and Vegetables
     American Journal of Agricultural Economics, 2013, 95, (5), 1280-1286 View citations (9)
134. Food miles or carbon emissions? Exploring labelling preference for food transport footprint with a stated choice study
     Australian Journal of Agricultural and Resource Economics, 2013, 57, (4), 18 View citations (32)
     Also in Australian Journal of Agricultural and Resource Economics, 2013, 57, (4), 465-482 (2013) View citations (47)
135. On the Use of Honesty Priming Tasks to Mitigate Hypothetical Bias in Choice Experiments
     American Journal of Agricultural Economics, 2013, 95, (5), 1136-1154 View citations (80)
136. THE CAUSES OF CHILDHOOD OBESITY: A SURVEY
     Journal of Economic Surveys, 2013, 27, (4), 743-767 View citations (9)
     See also Working Paper The causes of childhood obesity: A survey, MPRA Paper (2011) (2011)
137. The Effect of Food Store Access and Income on Household Purchases of Fruits and Vegetables: A Mixed Effects Analysis
     Applied Economic Perspectives and Policy, 2013, 35, (1), 69-88 View citations (18)
     Also in Applied Economic Perspectives and Policy, 2013, 35, (1), 69-88 (2013) View citations (18)
138. Time preferences and health behaviour: a review
     Agricultural and Food Economics, 2013, 1, (1), 1-19 View citations (35)
     Also in Demography, 2013, 1, (1), 1-19 (2013) View citations (38)
     See also Working Paper Time preference and health behaviour: A review, MPRA Paper (2013) View citations (35) (2013)
139. Welfare Effects of Food Miles Labels
     Journal of Consumer Affairs, 2013, 47, (2), 311-327 View citations (19)
     See also Working Paper Welfare Effects of Food Miles Labels, 120th Seminar, September 2-4, 2010, Chania, Crete (2010) View citations (3) (2010)
140. Willingness to Pay for Multiple Quantities of Animal Welfare Dairy Products: Results from Random Nth-, Second-Price, and Incremental Second-Price Auctions
     Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2013, 61, (3), 417-438 View citations (6)

2012

141. Assessing Consumers’ Willingness to Pay for Different Units of Organic Milk: Evidence from Multiunit Auctions
     Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2012, 60, (4), 469-494 View citations (22)
     See also Working Paper ASSESSING CONSUMERS’ WILLINGNESS TO PAY FOR DIFFERENT UNITS OF ORGANIC MILK: EVIDENCE FROM MULTI-UNIT AUCTIONS, 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado (2009) View citations (3) (2009)
142. Food away from home expenditures and obesity among older Europeans: are there gender differences?
     Empirical Economics, 2012, 42, (3), 1051-1078 View citations (11)
143. IMPROVING FOOD CHOICES AMONG SUPPLEMENTAL NUTRITION ASSISTANCE PROGRAM RECIPIENTS
     Health Economics, 2012, 21, (7), 852-864 View citations (1)
144. Importance of Social Influence in Consumers' Willingness to Pay for Local Food: Are There Gender Differences?
     Agribusiness, 2012, 28, (3), 361-371 View citations (24)
145. Initial Endowment Effects in Multi-Unit Vickrey Auctions
     Advances in Management and Applied Economics, 2012, 2, (4), 3
     See also Working Paper Initial Endowment Effects in Multi-Unit Vickrey Auctions, 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania (2011) (2011)
146. Repeated Rounds with Price Feedback in Experimental Auction Valuation: An Adversarial Collaboration
     American Journal of Agricultural Economics, 2012, 94, (1), 97-115 View citations (24)
     See also Working Paper Repeated Rounds with Price Feedback in Experimental Auction Valuation: An Adversarial Collaboration, MPRA Paper (2011) View citations (4) (2011)
147. The effects of nutritional labels on obesity
     Agricultural Economics, 2012, 43, (3), 333-342 View citations (11)
148. When a risky prospect is valued more than its best possible outcome
     Judgment and Decision Making, 2012, 7, (1), 1-18
     See also Working Paper When a risky prospect is valued more than its best possible outcome, Working Papers (2009) (2009)

2011

149. A Consistent Econometric Test for Bid Interdependence in Repeated Second-Price Auctions with Posted Prices
     Atlantic Economic Journal, 2011, 39, (4), 329-341
     See also Working Paper A consistent econometric test for bid interdependence in repeated second-price auctions with posted prices, MPRA Paper (2010) (2010)
150. Are Valuations from Nonhypothetical Choice Experiments Different from Those of Experimental Auctions?
     American Journal of Agricultural Economics, 2011, 93, (5), 1358-1373 View citations (34)
151. Determinants of fruit and vegetable consumption in Malaysia: an ordinal system approach
     Australian Journal of Agricultural and Resource Economics, 2011, 55, (2), 239-256 View citations (2)
     Also in Australian Journal of Agricultural and Resource Economics, 2011, 55, (2), 18 (2011) View citations (1)
152. Does the National School Lunch Program Improve Children's Dietary Outcomes?
     American Journal of Agricultural Economics, 2011, 93, (4), 1099-1130 View citations (22)
153. Gendered Analyses of Nutrient Deficiencies Among the Elderly
     Journal of Family and Economic Issues, 2011, 32, (2), 268-279 View citations (4)
154. Marginal Changes in Random Parameters Ordered Response Models with Interaction Terms
     Econometric Reviews, 2011, 30, (5), 565-576 View citations (9)
155. Mother's nutritional label use and children's body weight
     Food Policy, 2011, 36, (2), 171-178 View citations (8)
156. OBESITY AND MORAL HAZARD IN DEMAND FOR VISITS TO PHYSICIANS
     Contemporary Economic Policy, 2011, 29, (4), 620-633
157. Revisiting Cheap Talk with New Evidence from a Field Experiment
     Journal of Agricultural and Resource Economics, 2011, 36, (2), 12 View citations (55)
158. The Role of Training in Experimental Auctions
     American Journal of Agricultural Economics, 2011, 93, (2), 521-527 View citations (13)
     See also Working Paper The role of training in experimental auctions, Working Papers (2010) View citations (1) (2010)
159. Valuing an EU Animal Welfare Label using Experimental Auctions
     Agricultural Economics, 2011, 42, (6), 669-677 View citations (14)
160. Valuing traceability of imported beef in Korea: an experimental auction approach
     Australian Journal of Agricultural and Resource Economics, 2011, 55, (3), 14 View citations (22)
     Also in Australian Journal of Agricultural and Resource Economics, 2011, 55, (3), 360-373 (2011) View citations (22)

2010

161. Childhood Obesity and Unhappiness: The Influence of Soft Drinks and Fast Food Consumption
     Journal of Happiness Studies, 2010, 11, (3), 261-275 View citations (6)
162. Do reference values matter? Some notes and extensions on "income and happiness across Europe"
     Journal of Economic Psychology, 2010, 31, (4), 479-486 View citations (11)

2009

163. Assessing the Demand for a Functional Food Product: Is There Cannibalization in the Orange Juice Category?
     Agricultural and Resource Economics Review, 2009, 38, (2), 13 View citations (6)
     Also in Agricultural and Resource Economics Review, 2009, 38, (2), 153-165 (2009) View citations (5)
164. Can Mediterranean diet really influence obesity? Evidence from propensity score matching
     The European Journal of Health Economics, 2009, 10, (4), 371-388 View citations (2)
165. Can Nutritional Label Use Influence Body Weight Outcomes?
     Kyklos, 2009, 62, (4), 500-525 View citations (22)
     See also Working Paper Can nutritional label use influence body weight outcomes?, Working Papers (2009) View citations (20) (2009)
166. Effects of Information on Consumers' Willingness to Pay for Golden Rice
     Asian Economic Journal, 2009, 23, (4), 457-476 View citations (3)
167. Factors Affecting Alcohol Purchase Decisions and Expenditures: A Sample Selection Analysis by Ethnicity in Malaysia
     Journal of Family and Economic Issues, 2009, 30, (2), 149-159 View citations (4)
168. Fat Economics: Nutrition, Health, and Economic Policy
     European Review of Agricultural Economics, 2009, 36, (3), 208-457 View citations (1)
169. ON CONSUMERS' VALUATION OF NUTRITION INFORMATION
     Bulletin of Economic Research, 2009, 61, (3), 223-247 View citations (18)
170. On consumers' willingness to purchase nutritionally enhanced genetically modified food
     Applied Economics, 2009, 41, (1), 125-137 View citations (9)
171. Parental response to health risk information: experimental results on willingness‐to‐pay for safer infant milk formula
     Health Economics, 2009, 18, (5), 503-518 View citations (4)
172. Role of Education in Cigarette Smoking: An Analysis of Malaysian Household Survey Data
     Asian Economic Journal, 2009, 23, (1), 1-17 View citations (3)
173. Should students be used as subjects in experimental auctions?
     Economics Letters, 2009, 102, (2), 122-124 View citations (31)
174. TELEVISION VIEWING, FAST‐FOOD CONSUMPTION, AND CHILDREN’S OBESITY
     Contemporary Economic Policy, 2009, 27, (3), 293-307 View citations (6)
175. The Demand for Vices in Malaysia: An Ethnic Comparison Using Household Expenditure Data
     Atlantic Economic Journal, 2009, 37, (4), 367-382
176. Would consumers value food-away-from-home products with nutritional labels?
     Agribusiness, 2009, 25, (4), 550-575 View citations (16)

2008

177. A theoretical and empirical investigation of nutritional label use
     The European Journal of Health Economics, 2008, 9, (3), 293-304 View citations (28)
178. AJAE Appendix for “Comparing Open-Ended Choice Experiments and Experimental Auctions: An Application to Golden Rice”
     American Journal of Agricultural Economics APPENDICES, 2008, 91, (3), 23 View citations (13)
179. From Farm to School: An Alternative Market for Texas Citrus
     Journal of Food Distribution Research, 2008, 39, (01), 1
180. Household food consumption in Turkey: a comment
     European Review of Agricultural Economics, 2008, 35, (1), 93-98 View citations (15)
181. Nutrition, obesity and health: policies and economic research challenges
     European Review of Agricultural Economics, 2008, 35, (3), 281-302 View citations (18)
182. The Effect of Food-Away-from-Home and Food-at-Home Expenditures on Obesity Rates: A State-Level Analysis
     Journal of Agricultural and Applied Economics, 2008, 40, (2), 15 View citations (6)
     Also in Journal of Agricultural and Applied Economics, 2008, 40, (2), 507-521 (2008) View citations (5)
183. The role of reference prices in experimental auctions
     Economics Letters, 2008, 99, (3), 446-448 View citations (28)

2007

184. Do consumers perceive benefits from the implementation of a EU mandatory nutritional labelling program?
     Food Policy, 2007, 32, (2), 160-174 View citations (19)
185. Fruit and Vegetables Go Back to School
     Choices: The Magazine of Food, Farm, and Resource Issues, 2007, 22, (2), 4
186. On the Use of Cheap Talk in New Product Valuation
     Economics Bulletin, 2007, 2, (1), 1-9 View citations (21)
187. On the Use of Valuation Mechanisms to Measure Consumers' Willingness to Pay for Novel Products: A Comparison of Hypothetical and Non-Hypothetical Values
     International Food and Agribusiness Management Review, 2007, 10, (2), 16 View citations (9)
188. Physician's Advice Affects Adoption of Desirable Dietary Behaviors
     Review of Agricultural Economics, 2007, 29, (2), 318-330 View citations (5)
     Also in Review of Agricultural Economics, 2007, 29, (2), 318-330 (2007)

2006

189. Comparing Open-Ended Choice Experiments and Experimental Auctions: An Application to Golden Rice
     American Journal of Agricultural Economics, 2006, 91, (3), 837-853
190. Do consumers value nutritional labels?
     European Review of Agricultural Economics, 2006, 33, (2), 249-268 View citations (35)
191. Health benefits and uncertainty: an experimental analysis of the effects of risk presentation on auction bids for a healthful product
     Economics Bulletin, 2006, 4, (20), 1-8 View citations (5)
     See also Working Paper Health Benefits and Uncertainty: An Experimental Analysis of the Effects of Risk Presentation on Auction Bids for a Healthful Product, Discussion Papers (2005) View citations (1) (2005)
192. Heteroskedasticity, the single crossing property and ordered response models
     Economics Bulletin, 2006, 3, (32), 1-6 View citations (1)
193. Obesity, weight loss, and physician's advice
     Social Science & Medicine, 2006, 62, (10), 2458-2468 View citations (7)
194. U.S. Consumers' Willingness to Pay for Food Labeled 'Genetically Modified'
     Agricultural and Resource Economics Review, 2006, 35, (2), 12 View citations (4)
     Also in Agricultural and Resource Economics Review, 2006, 35, (2), 299-310 (2006) View citations (6)
195. Willingness to Pay for Reduced Risk of Foodborne Illness: A Nonhypothetical Field Experiment
     Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2006, 54, (4), 461-475 View citations (26)

2005

196. Experiments on the Divergence between Willingness to Pay and Willingness to Accept: The Issue Revisited
     Economics Bulletin, 2005, 17, (4), 1-5 View citations (4)
197. Household Fast Food Expenditures and Children's Television Viewing: Can They Really Significantly Influence Children's Dietary Quality?
     Journal of Agricultural and Resource Economics, 2005, 30, (2), 13 View citations (5)
198. Information Effects on Consumers' Willingness to Purchase Irradiated Food Products
     Review of Agricultural Economics, 2005, 27, (1), 37-48 View citations (8)
     Also in Review of Agricultural Economics, 2005, 27, (1), 37-48 (2005) View citations (11)
199. International Dimensions of Obesity and Overweight Related Problems: An Economics Perspective
     American Journal of Agricultural Economics, 2005, 87, (5), 1147-1153 View citations (42)
200. Nutrition knowledge and consumer use of nutritional food labels
     European Review of Agricultural Economics, 2005, 32, (1), 93-118 View citations (61)

2004

201. Consumer Acceptance of Nutritionally Enhanced Genetically Modified Food: Relevance of Gene Transfer Technology
     Journal of Agricultural and Resource Economics, 2004, 29, (3), 17 View citations (12)
202. Economics, Policy, and Obesity
     Choices: The Magazine of Food, Farm, and Resource Issues, 2004, 19, (3), 2
203. The treatment of income variable in willingness to pay studies
     Applied Economics Letters, 2004, 11, (9), 581-585 View citations (5)

2003

204. Meat Supplier Opportunities in Food Service
     Choices: The Magazine of Food, Farm, and Resource Issues, 2003, 18, (3), 4
205. The Promise of Food Irradiation: Will Consumers Accept It?
     Choices: The Magazine of Food, Farm, and Resource Issues, 2003, 18, (3), 4 View citations (3)

2002

206. Food expenditures and household demographic composition in the US: a demand systems approach
     Applied Economics, 2002, 34, (8), 981-992 View citations (33)
207. Looking for the Nutritional Label: Does It Make a Difference?
     Choices: The Magazine of Food, Farm, and Resource Issues, 2002, 17, (4), 4
     Also in Choices: The Magazine of Food, Farm, and Resource Issues, 2001, 16, (4), 4 (2001) View citations (1)
208. THE IMPACT OF HACCP ON COSTS AND PRODUCT EXIT
     Journal of Agricultural and Applied Economics, 2002, 34, (01), 10 View citations (9)
     Also in Journal of Agricultural and Applied Economics, 2002, 34, (1), 165-174 (2002) View citations (9)

2001

209. Effect of Schooling on Obesity: Is Health Knowledge a Moderating Factor?
     Education Economics, 2001, 9, (2), 129-137 View citations (11)
210. HEALTH KNOWLEDGE AND CONSUMER USE OF NUTRITIONAL LABELS: THE ISSUE REVISITED
     Agricultural and Resource Economics Review, 2001, 30, (01), 10 View citations (11)
     Also in Agricultural and Resource Economics Review, 2001, 30, (1), 10-19 (2001) View citations (11)
211. INFRASTRUCTURE NEEDS ASSESSMENT FOR DISTRIBUTION OF FROZEN PROCESSED POTATO PRODUCTS IN SOUTHEAST ASIAN COUNTRIES
     Journal of Food Distribution Research, 2001, 32, (01), 4

2000

212. ENHANCING THE FINANCIAL AND MARKETING PERFORMANCE OF FIRMS IN THE SMOKED AND PROCESSED MEAT INDUSTRY
     Journal of Food Distribution Research, 2000, 31, (01), 6
213. ENHANCING THE FINANCIAL PERFORMANCE OF SMALL MEAT PROCESSORS
     International Food and Agribusiness Management Review, 2000, 03, (3), 12
214. Schooling, health knowledge and obesity
     Applied Economics, 2000, 32, (7), 815-822 View citations (41)
215. THE EFFECT OF FOOD LABEL USE ON NUTRIENT INTAKES: AN ENDOGENOUS SWITCHING REGRESSION ANALYSIS
     Journal of Agricultural and Resource Economics, 2000, 25, (01), 17 View citations (71)

1999

216. A Note on Schooling and Smoking: the issue revisited
     Education Economics, 1999, 7, (3), 253-258 View citations (4)
217. AN EXPLORATORY ANALYSIS OF FAMILIARITY AND WILLINGNESS TO USE ONLINE FOOD SHOPPING SERVICES IN A LOCAL AREA OF TEXAS
     Journal of Food Distribution Research, 1999, 30, (01), 13 View citations (10)
218. Predicting mergers and acquisitions in the food industry
     Agribusiness, 1999, 15, (1), 1-23 View citations (16)
219. Preserving and Communicating Food Safety Gains
     American Journal of Agricultural Economics, 1999, 81, (5), 1102-1106 View citations (4)
220. TOWARD AN UNDERSTANDING OF CONSUMERS' PERCEPTIONS OF FOOD LABELS
     International Food and Agribusiness Management Review, 1999, 02, (01), 17 View citations (12)
221. US consumers' perceptions of the importance of following the US dietary guidelines
     Food Policy, 1999, 24, (5), 553-564 View citations (2)

1998

222. A sample selection model for prepared food expenditures
     Applied Economics, 1998, 30, (3), 345-352 View citations (13)
223. CONSUMER CHARACTERISTICS ASSOCIATED WITH LOW FAT, LOW CHOLESTEROL FOODS
     International Food and Agribusiness Management Review, 1998, 01, (01), 9 View citations (3)

1997

224. BUSINESS CLIMATE OF FOOD FIRMS: A COMPARATIVE ANALYSIS OF PROBLEMS FACED BY FOOD MANUFACTURERS, WHOLESALERS, RETAILERS AND SERVICE INSTITUTIONS IN NEW JERSEY
     Journal of Food Distribution Research, 1997, 28, (01), 49 View citations (2)
225. DETERMINANTS OF FARMER-TO-CONSUMER DIRECT MARKET VISITS BY TYPE OF FACILITY: A LOGIT ANALYSIS
     Agricultural and Resource Economics Review, 1997, 26, (01), 8 View citations (21)
     Also in Agricultural and Resource Economics Review, 1997, 26, (1), 31-38 (1997) View citations (16)
226. ENHANCING BUSINESS OPPORTUNITIES IN THE FOOD WHOLESALE SECTOR: A CASE STUDY OF NEW JERSEY
     Journal of Food Distribution Research, 1997, 28, (2), 10
227. Elderly Socioeconomics and Demographics: Issues and Thoughts for Agricultural Economics Research
     Review of Agricultural Economics, 1997, 19, (1), 158-165
228. Income and Racial Differentials in Selected Nutrient Intakes
     American Journal of Agricultural Economics, 1997, 79, (5), 1452-1460 View citations (14)
229. Industry views on methods of improving the business climate for food stores: The case of New Jersey
     Agribusiness, 1997, 13, (1), 107-117
230. Obesity and heart disease awareness: a note on the impact of consumer characteristics using qualitative choice analysis
     Applied Economics Letters, 1997, 4, (4), 229-231 View citations (4)

1996

231. Analysis of food away from home expenditures by meal occasion
     Agribusiness, 1996, 12, (5), 421-427 View citations (3)
232. Consumer demand for poultry at home and away from home: a discrete choice analysis
     Applied Economics Letters, 1996, 3, (10), 669-672 View citations (1)
233. DETERMINANTS OF CONSUMERS' USE OF NUTRITIONAL INFORMATION ON FOOD PACKAGES
     Journal of Agricultural and Applied Economics, 1996, 28, (2), 10 View citations (48)
     Also in Journal of Agricultural and Applied Economics, 1996, 28, (2), 303-312 (1996) View citations (48)
234. Dietary fiber intake away-from-home and at-home in the United States
     Food Policy, 1996, 21, (3), 279-290
235. Sociodemographic Influences on Consumer Concern for Food Safety: The Case of Irradiation, Antibiotics, Hormones, and Pesticides
     Review of Agricultural Economics, 1996, 18, (3), 467-475 View citations (35)
236. WIFE'S LABOR FORCE PARTICIPATION AND FAMILY EXPENDITURES FOR PREPARED FOOD, FOOD PREPARED AT HOME, AND FOOD AWAY FROM HOME
     Agricultural and Resource Economics Review, 1996, 25, (2), 8 View citations (22)
     Also in Agricultural and Resource Economics Review, 1996, 25, (2), 179-186 (1996) View citations (23)

1995

237. APPLEBAUM SCHOLARSHIP PAPER: EXPORT BEHAVIOR AND ATTITUDES OF AUSTRALASIA MEAT INDUSTRY FIRMS: A NORTH AMERICAN MARKET FOCUS
     Journal of Food Distribution Research, 1995, 26, (01), 1
238. CONSUMPTION OF CONVENIENCE MEAT PRODUCTS: RESULTS FROM AN EXPLORATORY NEW JERSEY SURVEY
     Journal of Food Distribution Research, 1995, 26, (01), 5
239. Consumption of Home-Delivered Foods: Results from an Exploratory Survey
     Journal of Agribusiness, 1995, 13, (2), 13
240. DETERMINANTS OF U.S. HOUSEHOLD EXPENDITURES ON FRUIT AND VEGETABLES: A NOTE AND UPDATE
     Journal of Agricultural and Applied Economics, 1995, 27, (2), 7 View citations (16)
     Also in Journal of Agricultural and Applied Economics, 1995, 27, (2), 588-594 (1995) View citations (15)
241. Economic reforms and firm level strategic planning
     Agribusiness, 1995, 11, (6), 565-572 View citations (2)
242. FACTORS AFFECTING THE PROBABILITY OF CONSUMING FISH AND SHELLFISH IN THE AWAY FROM HOME AND AT HOME MARKETS
     Journal of Agricultural and Applied Economics, 1995, 27, (01), 11 View citations (11)
     Also in Journal of Agricultural and Applied Economics, 1995, 27, (1), 161-171 (1995) View citations (12)
243. FARMER-TO-CONSUMER DIRECT MARKETING: SALES AND ADVERTISING ASPECTS OF NEW JERSEY OPERATIONS
     Journal of Food Distribution Research, 1995, 26, (01), 15 View citations (1)
244. Microdata Expenditure Analysis of Disaggregate Meat Products
     Review of Agricultural Economics, 1995, 17, (3), 275-285 View citations (14)
245. RESEARCH REPORTS: THE ECONOMIC FEASIBILITY OF A NEW JERSEY FRESH TOMATO PACKING FACILITY: A STOCHASTIC SIMULATION APPROACH
     Journal of Food Distribution Research, 1995, 26, (01), 7
246. Recent Developments in Food Retailing in the United States and Australia
     Review of Marketing and Agricultural Economics, 1995, 63, (01), 11 View citations (4)
247. Trade and the Political Economy of Agricultural Policy: The Case of the United States Peanut Program
     Journal of Agricultural and Applied Economics, 1995, 27, (2), 595-612 View citations (4)

1994

248. A STRUCTURAL ANALYSIS OF THE NEW ZEALAND DAIRY INDUSTRY
     Journal of Food Distribution Research, 1994, 25, (01), 6
249. ANALYSIS OF ALCOHOL CONSUMPTION IN THE UNITED STATES: PROBABILITY AND LEVEL OF INTAKE
     Journal of Food Distribution Research, 1994, 25, (2), 7 View citations (2)
250. Analysis of Away-From-Home and At-Home Intake of Saturated Fat and Cholesterol
     Review of Agricultural Economics, 1994, 16, (3), 387-398 View citations (8)
251. EFFECTS OF SOCIOECONOMIC AND DEMOGRAPHIC FACTORS ON CONSUMPTION OF SELECTED FOOD NUTRIENTS
     Agricultural and Resource Economics Review, 1994, 23, (2), 12 View citations (8)
     Also in Agricultural and Resource Economics Review, 1994, 23, (2), 171-182 (1994) View citations (8)
252. New Zealand's statutory marketing boards: Recent developments and issues
     Agribusiness, 1994, 10, (1), 83-92 View citations (1)
253. Tests of Weak Separability in Disaggregated Meat Products
     American Journal of Agricultural Economics, 1994, 76, (4), 800-808 View citations (40)

1993

254. ANALYSIS OF SOCIO-ECONOMIC AND DEMOGRAPHIC FACTORS AFFECTING FOOD AWAY FROM HOME CONSUMPTION: A SYNOPSIS
     Journal of Food Distribution Research, 1993, 24, (01), 18 View citations (2)
255. Away-From-Home Lamb Consumption in the United States: Implications for Australia and New Zealand
     Review of Marketing and Agricultural Economics, 1993, 61, (03), 15
256. NEW ZEALAND'S STATUTORY MARKETING BOARDS: THEIR HISTORY AND SOME RECENT DEVELOPMENTS
     Journal of Food Distribution Research, 1993, 24, (01), 7 View citations (1)

1992

257. ANALYSIS OF FOOD AWAY FROM HOME AND FOOD AT HOME CONSUMPTION: A SYSTEMS APPROACH
     Journal of Food Distribution Research, 1992, 23, (3), 10 View citations (17)
258. Determinants of food away from home consumption: An update
     Agribusiness, 1992, 8, (6), 549-559 View citations (20)
259. Scanner Data in Supermarkets: Untapped Data Source for Agricultural Economists
     Review of Marketing and Agricultural Economics, 1992, 60, (02), 8 View citations (7)
     See also Working Paper Scanner Data in Supermarkets: Untapped Data Source for Agricultural Economists, 1993 Conference (37th), February 9-11, 1993, Sydney, Australia (1993) (1993)

1991

260. Demand for fresh beef products in supermarkets: A trial with scanner data
     Agribusiness, 1991, 7, (3), 241-251 View citations (9)
261. FOOD NUTRITIONAL QUALITY: A PILOT STUDY ON CONSUMER AWARENESS
     Journal of Food Distribution Research, 1991, 22, (2), 16 View citations (5)

1990

262. ANALYSIS OF POINT-OF-SALE PURCHASES OF FRESH BEEF FOR A RETAIL FOOD FIRM
     Journal of Food Distribution Research, 1990, 21, (01), 2
263. Effect of Length of Time on Measured Demand Elasticities: The Problem Revisited
     Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 1990, 38, (3), 499-512 View citations (10)
     See also Working Paper EFFECT OF LENGTH OF TIME ON MEASURED DEMAND ELASTICITIES: THE PROBLEM REVISITED, 1990 Annual meeting, August 5-8, Vancouver, Canada (1990) View citations (10) (1990)

1988

264. THE SINGLE INDEX MARKET MODEL IN AGRICULTURE
     Northeastern Journal of Agricultural and Resource Economics, 1988, 17, (2), 9 View citations (11)

Undated

265. Research Update: Consumer Responses to Price Promotion of Organic Products in Virtue and Vice Food Categories
     Journal of Food Distribution Research, 51, (01)

Chapters

2011

1. A Missing Variable Imputation Methodology with an Empirical Application
   A chapter in Missing Data Methods: Cross-sectional Methods and Applications, 2011, pp 313-337 View citations (1)